70percent dark chocolate

The recipe that convinced my husband we could go vegan! Ready in 10 minutes, this chocolate mousse is decadent, luscious and velvety smooth. The recipe is vegan and gluten-free!

10-Minute Vegan Chocolate Mousse

70% chocolate

coconut oil

blocks silken tofu ((12 ounces 340 g each))

+ 2 tbsp maple syrup

cocoa powder

tsp vanilla extract

tsp sea salt

almond milk (more as needed)

Flaky sea salt ((optional

In a small saucepan, bring 2 inches of water to a low simmer over low heat. Place a small heatproof glass bowl on top of the pot, making sure the bottom of the bowl is not touching the water. Add the dark chocolate and coconut oil and melt the chocolate, stirring often, until completely smooth. Keep over low heat until ready to use. (Alternatively, you can melt the chocolate in the microwave in 30-second intervals.) Optional to reserve a chunk of the chocolate and cut it into 1 to 2 tablespoons of fine shavings for garnish.

Transfer the silken tofu to a nut milk bag (or a thin kitchen towel, gathering the corners to form a small sack). Squeeze the bag with your hands to remove most of the water. (You should not have to squeeze too hard to release the water. Once it becomes difficult to squeeze, you can stop.)

Transfer the squeezed tofu to a food processor. Add the maple syrup, cocoa powder, vanilla extract, salt, and the melted chocolate. Pour in 4 tablespoons of the almond milk and blend together until smooth. Add more almond milk, a little at a time, if the consistency is too thick. It should be puddingy. It will thicken slightly as it chills.

Scoop the mousse into a medium bowl and cover with reusable wrap. Chill in the refrigerator for at least 2 hours. To serve, scoop into small bowls or glass cups and sprinkle with flaky sea salt and reserved chocolate shavings, if desired.

https://www.youtube.com/watch?v=JiMxGXbF6UM

Planning a Romantic Vegan Dinner Menu for your special someone? This is the menu for you! It's simple easy to make but really brings the wow-factor for a special celebration. Enjoy this romantic vegan dinner menu on Valentine's Day, anniversaries, or any other special occasion for your loved one.

**Vegan Afternoon with Two Spoons - SPECIAL EPISODE - Season 1 Episode 12**

GET THE FULL MENU AND RECIPES: https://www.twospoons.ca/romantic-vegan-dinner-menu-for-valentines-day/

VEGAN DINNER MENU:
1. Strawberry Spinach Salad with Balsamic Dressing
2. Vegan Baked Ziti
3. Vegan Chocolate Mousse
4. Option to transform the mousse into my Level-Up Chocolate Mousse Tart

Full menu and recipes to cook along: https://www.twospoons.ca/romantic-vegan-dinner-menu-for-valentines-day/

opt-in for the downloadable Romantic Vegan Dinner Menu Guide -  to make it easy for you to succeed! (It includes a printable shopping list with all the ingredients you'll need!)

Downloadable Romantic Vegan Dinner Guide (with printable shopping list): bit.ly/3HNLp6P  

#vegan #valentinesday #romanticdinner #romanticmeal #dinner #menu #veganrecipes #vegancooking #bakedziti #chocolatemousse #salad #strawberry #spinach #healthyrecipes 

Find me on Instagram for cooking tips + daily updates, and tag me with your remakes! https://www.instagram.com/twospoons.ca/
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GET MY COOKBOOK!
The Two Spoons Cookbook: More than 100 French-Inspired Vegan Recipes

ORDER ON AMAZON: https://amzn.to/37pHKga
MORE COOKBOOK INFO: https://www.twospoons.ca/the-two-spoo... 

Hannah shares over 100 vegan dishes inspired by her time in France and nearby cultures. A stunning collection of recipes made simple for every day and any occasion
With tons of gluten-free, soy-free, nut-free, and refined-sugar-free options
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IN THIS VIDEO
Nut Milk Bag: https://amzn.to/3HhVOpV
Food Processor: https://amzn.to/3OykZb0
The Two Spoons Cookbook: https://amzn.to/37pHKga
High Speed Blender: https://amzn.to/3HlsxKX
Garlic press: https://amzn.to/3gs38WU
Rectangular baking dish: https://amzn.to/3HEZGCY
Non-stick deep skillet: https://amzn.to/3kSbOHV (most similar to mine) 
7 Quart non-stick pot: https://amzn.to/3XKjkmy (most similar to mine) 
The Two Spoons Cookbook: https://amzn.to/3Aj7wOT
9-inch tart pan with removable bottom: https://amzn.to/3XV2uSg
All Other Kitchen Equipment: https://bit.ly/3m3jAMD
Film & Photography Equipment:https://bit.ly/3GFJGND
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WANT MORE DELICIOUS VEGAN RECIPES & INSPIRATION? 
https://twospoons.ca 
https://www.instagram.com/twospoons.ca/
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Key Moments:
00:00 Introduction
0:56 Vegan Chocolate Mousse
6:10 Chocolate Mousse Tart
9:00 Vegan Baked Ziti with Cashew Cheese Sauce
17:40 Strawberry Spinach Salad
19:20 Healthy Balsamic Vinaigrette
19:45 Finish the Strawberry Spinach Salad
20:55 Finish the Chocolate Mousse Tart
22:25 Romantic Vegan 3-Course Dinner Menu

Romantic Vegan Dinner Menu for Valentine's Day | Vegan Afternoon with Two Spoons

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10-Minute Vegan Chocolate Mousse

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