aero

Chocolate with bubbles of nothing mixed through, sounds easy right? I did several experiments with different methods before we got this to work. But the results were worth it, beautifully bubbly chocolate.

Air Delight Aero Chocolate Bar Recipe

(10.58 ounces) (10.58 ounces (299.94 grams)) white Chocolate

Tablespoons Freeze died cocoa butter

Melt the 2 tablespoons of freeze dried cocoa butter with the peppermint essence and powdered food colour.

Melt the chocolate and mix with the green cocoa butter.

https://www.youtube.com/watch?v=lDB_isjDG5E

Aero Chocolate Mint Pudding

nestle cream.

½ tin condensed milk.

choc chip cookies.

bar aero chocolate.

½ mug hot chocolate.

Aero chocolate to decorate.

Fresh cream

Peppermint essence & green

With three distinct layers, this stunning rocky road would make the perfect festive treat - both as a dessert or an edible gift. If you want to ramp up the Christmas factor, throw in some red Smarties and you are good to go! (By the way, we'll be making this all year long, it's just too good not to.)


Triple-decker choc-mint rocky road recipe

pkt dark chocolate, finely chopped

Arnott’s Choc Ripple biscuits, coarsely chopped

(1/3 cup) Spearmint Leaves lollies, coarsely chopped

80.00 ml white mini marshmallows

block Aero peppermint chocolate, coarsely chopped

(1/3 cup) shredded coconut

40.00 ml green mini marshmallows

pkts milk chocolate, finely chopped

(1/2 cup) Darrel

g (1/3 cup) shredded coconut

Step 1

Grease an 18 x 28cm slice pan. Line base and sides with baking paper, allowing the paper to overhang two long sides.

Step 2

Place dark chocolate in a microwave-safe bowl. Microwave on High, stirring every 30 seconds, for 1-2 minutes or until melted and smooth. Pour into the prepared pan. Use a spatula to spread evenly over the base. Sprinkle with the chopped biscuit, spearmint leaves and mini white marshmallows. Place in the fridge for 10 minutes or until the chocolate has set.

Step 3

To make the white chocolate layer, place white chocolate in a microwave-safe bowl. Microwave on High, stirring every 30 seconds, for 1-2 minutes or until melted and smooth. Set aside for 5 minutes to cool slightly. Pour white chocolate over the dark chocolate layer, tilting pan to evenly cover the surface. Scatter over the Aero chocolate, coconut and green marshmallows. Place in the fridge for 10 minutes or until chocolate has set.

Step 4

To make the milk chocolate layer, place milk chocolate in a microwave-safe bowl. Microwave on High, stirring every 30 seconds, for 1-2 minutes or until melted and smooth. Set aside for 5 minutes to cool slightly. Pour milk chocolate over white chocolate layer, tilting pan to evenly cover the surface. Sprinkle with the chocolate balls, coconut and white marshmallows. Place in the fridge for 30 minutes or until set.

Step 5

Set the slice aside, at room temperature, for 10-15 minutes to or until softened slightly. Cut into squares to serve.

Watch our step-by-step video below to see how to make this Triple-decker choc-mint rocky road recipe.

https://resources.newscdn.com.au/cs/video/vjs/stable/build/index.html?id=5348771529001-5639940068001&=domain=taste

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Top 3 aero recipes from across the web

The most viewed aero recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Air Delight Aero Chocolate Bar Reci...

Aero Chocolate Mint Pudding

Triple-decker choc-mint rocky road ...

The most viewed aero recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine