apricot jam dessert

“This is a classic recipe for the simplest jam tart pastry with an almost cake-like crumb. It’s usually made with a blackberry or apricot jam. This tart can be made in a pinch with 250g of your favourite ready-made jam and by simply following the recipe for the pastry crust,” says Emiko Davies. This is an edited extract from Torta della Nonna by Emiko Davies (Hardie Grant Books, $34.99).

Crostata di marmellata (apricot jam tart) recipe

ripe apricots

Top 1 apricot jam dessert recipes from across the web

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Crostata di marmellata (apricot jam...

Top 1 apricot jam dessert recipes from across the web

The most viewed apricot jam dessert recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Crostata di marmellata (apricot jam...

The most viewed apricot jam dessert recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine