asian chicken stock

Basic Thai Chicken Stock

chicken carcasses

water

garlic

bay leaves

cinnamon

star anise

carrots (sliced)

onions (quartered)

lemongrass (crushed)

cilantro root (roots crushed)

white radish (sliced into large medallions)

oz (30 grams) ginger (sliced)

½ tsp white peppercorns

Place chicken carcasses into a large stock pot add the water and bring to a simmer for 30 minutes. Cover the lid to allow partial escape of the steam either through holes already in your lid or by leaving the lid slightly displaced.

Turn off the heat and wait 5 minutes before skimming any scum, foam or froth that may have accumulated on the surface.

Add in all the rest of the ingredients, recover and simmer for about one hour, again with the pot covered to allow partial escape of steam.

Remove from the heat and allow to cool for 30 minutes before removing the solids with a slotted spoon or draining through a colander or large guage sieve into another container..

Use immediately or allow to cool to room temperature before transfering to freezerproof containers. I find 500ml to 1 pint containers a good size.

https://www.youtube.com/watch?v=ZKdq3qM7bLQ

Steaming sticky rice can be a bit daunting until you have done it once and seen how easy it really is. Find the easy print recipe at https://www.tastythais.com/sticky-rice-pan

Sticky rice or glutinous rice, is a very popular type of rice to accompnay both savory or sweet dishes of which there are many. It is truly different to regular stemed rice and kids love it because it is easy to eat with your fingers and somewhat intriguing.

Give the recipe a try and let us know how happy you are with the results.

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I really hope you give my recipe a try and look forward to reading your comments.

How to Steam Sticky Rice in a Saucepan or Cheap Regular Steamer

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Basic Thai Chicken Stock

Top 1 asian chicken stock recipes from across the web

The most viewed asian chicken stock recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Basic Thai Chicken Stock

The most viewed asian chicken stock recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine