avocado chips

Avocado Chips from Delish.com are gluten-free and keto-friendly. We love them with cheese or dipped with hummus or salsa. They're satisfying, full of healthy fats, and ridiculously addictive! 

Avocado Chips

avocado

c. Parmesan

lemon juice

garlic powder

Italian seasoning

Kosher salt

black pepper

I made these. They turned out well. Too salty for me as I'm on low sodium intake. Wasn't thinking about that when I made them. Next time I'll omit the salt and use much less cheese. I also lightly sprayed a baking pan with olive oil. When cooled they slid right off. All in all, a nice snack.

Mine also tuned out well. I had to add time for them to get really crisp. Can nutritional yeast be substituted for some of the Parmesan cheese?

I made them. Didn't like them the first time I made them to salty and not much of a fan of parmesan cheese. So I tried them with almond flour and they turned out pretty good.

I did it. It definitely needed a higher heat. After 45 min on 325 I bumped it up to 375. They're ok.

I too panicked when I saw them brown on edges and took out too soon.  Good still but not chip like. I’ll follow closely (and read reviews first) next time.

Not an avocado lover... but still loved this!!!

This is the second time I'm making this appetizer. These are THE BOMB! 💣 First time I made my chips too thick. They were still awesome. I am now making them smaller and thinner for more crispness. You HAVE to allow them to cool for their ultimate flavor.

https://streaming.hearstdigitalstudios.com/46905686-5f35-4062-8061-055ff76f0b8b/video_rover_16x9_1080p_hd_1548712578_69435.mp4

New Snacking Obsession: Avocado Chips

Who says you can’t enjoy chips when you are on a keto diet? Keto avocado chips are at your rescue! Easy to make and even more delicious to eat, you cannot afford to miss out on this recipe! 

avocado,

parmesan cheese

lime juice

salt

cayenne pepper

Preheat the oven

Blend the ingredients

Add all ingredients to the food processor and pulse until combined and smooth.

Scoop and press

Scoop about a tablespoon of avocado mixture onto a parchment lined baking tray. Using the back of a spoon or spatula, press down the batter to flatten. You may need to spray the back of the spoon or spatula with cooking oil in order to keep the mixture from sticking. Space about 2 inches apart. 

Bake

Bake at 325 degrees for 30 minutes or until crisp and golden. Let cool for 5-10 minutes to continue to harden.

https://www.youtube.com/watch?v=qXR0XPExwaM

Looking for a tasty and nutritious treat that only has 5 ingredients? Simple to make recipe, don’t miss out and try this Avocado Chips treat today!

Top 3 avocado chips recipes from across the web

The most viewed avocado chips recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Avocado Chips

Avocado Chips

5-Ingredient Avocado Chips Recipe

Top 3 avocado chips recipes from across the web

The most viewed avocado chips recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Avocado Chips

Avocado Chips

5-Ingredient Avocado Chips Recipe

The most viewed avocado chips recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine