baked shirmp

A delicious one-dish dinner: Garlicky baked shrimp and feta with juicy cherry tomatoes and herbs. This recipe is ready in 30 minutes and couldn&#039;t be simpler!

Baked Feta Shrimp and Tomatoes

shrimp

extra virgin olive oil

garlic (grated

oregano

½ teaspoon crushed red chili pepper

black pepper

salt

cherry tomatoes (or 2 14-ounce cans, drained of excess liquid)

block feta cheese

Italian parsley

naan bread

pasta

Preheat oven to 425 (220 C) degrees.

Toss the shrimp in a bowl with 1 tablespoon of the olive oil, 1 of the garlic cloves, the oregano, chili and salt.

Arrange the tomatoes in a large baking dish. Add the remaining 2 tablespoons olive oil and remaining garlic clove and toss it all around until the tomatoes are coated. Tuck the feta cubes here and there in between the tomatoes.

Bake 15 minutes. The tomatoes should be bubbling with juice and the cheese softened. Distribute the shrimp evenly over the tomatoes. Return to the oven and bake an additional 5-7 minutes, just until the shrimp are opaque and cooked through.

Serve as is or with naan, pita or pasta.

https://embed.mediavine.com/videos/waqgvghdpqqtsqi6szh1

A delicious one-dish dinner or hearty appetizer: Garlicky baked feta shrimp with juicy cherry tomatoes and herbs. This recipe is ready in 30 minutes and couldn’t be simpler to make!

Baked Feta Shrimp with Tomatoes

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Top 1 baked shirmp recipes from across the web

The most viewed baked shirmp recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Baked Feta Shrimp and Tomatoes

The most viewed baked shirmp recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine