basic turkey brine

A basic turkey brine, or basic poultry brine, to enhance the flavor of turkey.

Basic Turkey Brine Recipe

In a large stock pot add water, salt, and sugar. Stir to dissolve the sugar and salt in the water.

Add remaining ingredients, squeeze the citrus to add to the flavor and stir.

Add 12 - 16 pound turkey to the stock pot and cover. Brine for 24 - 30 hours to maximize flavor.

https://mediavine-res.cloudinary.com/video/upload/t_original/v1635963667/zekegmbhgriufqkdjo5f.mp4

Learn the basics of brining and use on your favorite turkey or chicken recipe.