beef brisket hash

This easy skillet brisket hash recipe includes beans, sweet potatoes, peppers and a fried egg on top. A simple way to use brisket leftovers!

Brisket Hash

avocado oil

sweet potato, diced

red onion, diced

red bell pepper, diced

beef brisket

pinto beans

garlic powder

salt and pepper

jalapeño pepper, sliced

green onion, thinly sliced

avocado, sliced

eggs

BBQ sauce

Place the oil in a skillet over medium...

Place the oil in a skillet over medium heat. Once hot, add the sweet potato and onion. Reduce heat to medium-low, cover with a lid and cook 7-8 minutes until potatoes are tender.

Remove the lid, add the diced red pepper...

Remove the lid, add the diced red pepper to the skillet, stir to combine and cook for another 2-3 minutes until slightly softened.

Add the brisket and pinto beans to the...

Add the brisket and pinto beans to the skillet, stir to combine and cook until just heated through.

Season with garlic powder, salt and pepper.

Top the hash with desired toppings (jalapeños, green...

Top the hash with desired toppings (jalapeños, green onions, avocado, fried egg(s), BBQ sauce) and serve hot.

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Brisket Hash

Top 1 beef brisket hash recipes from across the web

The most viewed beef brisket hash recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Brisket Hash

The most viewed beef brisket hash recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine