beef salad recipe

This quick and easy Thai beef salad recipe is tasty and substantial enough to satisfy as a main course.

Hot Thai beef salad

sirloin

garlic

brown sugar

lime juice

tbsp light soy sauce

cucumber

beansprouts

red chilli

mint leaves

lettuce

First make the dressing. In a bowl, whisk a chopped garlic clove, brown sugar, lime juice and light soy sauce. Set aside.

Halve and deseed cucumber, cut into sticks and put into a bowl. Add a handful of beansprouts, a deseeded and finely sliced red chilli, a good handful of mint leaves and the torn-up leaves of a little gem lettuce. Toss well and divide between 2 plates.

Griddle, pan-fry or grill seasoned sirloin or rump steaks for 2-5 minutes each side, depending on how well done you like them. Place on a board and cut into slices, then divide between the plates and drizzle with the dressing.

Top 1 beef salad recipe recipes from across the web

The most viewed beef salad recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Hot Thai beef salad

Top 1 beef salad recipe recipes from across the web

The most viewed beef salad recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Hot Thai beef salad

The most viewed beef salad recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine