best beef jerky

The best beef jerky recipe made with Habanero Peppers is bound for greatness! The spicy kick of the peppers and the saltiness of the Sea Salt really makes this the top jerky recipe ever! This Ultimate Beef Jerky recipe quickly jumped to the top of my list of hundreds of jerky recipes I have made over the years. 

&#x1f4cb; The Ultimate Beef Jerky Recipe

lb Eye of round

tsp sea salt

onion powder

garlic powder

tsp black pepper

sugar

habaneros (3 if extra hot is wanted)

tbsp worcestershire sauce

water

tsp curing salt (optional)

Trim all visible fat from the beef and place in freezer for an hour or two to partially freeze.

While the meat is in the freezer, combine marinade ingredients in a blender and blend until the peppers have been chopped into very small pieces. Place in a bowl or ziplock bag.

Remove the meat from the freezer and slice ¼" strips against the grain for an easy chew. Cut with the grain for a more chewy jerky.&nbsp;

Add sliced beef to the mixture in the ziplock bag or bowl and marinate for 8-24 hours in the refrigerator.

After the meat has finished marinating, remove from refrigerator and strain excess marinade in a colander and pat dry with paper towels.

Dry with your favorite jerky making method. I used my Excalibur Dehydrator and dried for 4 hours at 165F.

The jerky is finished when it bends and cracks, but does not break in half.

Top 1 best beef jerky recipes from across the web

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Top 1 best beef jerky recipes from across the web

The most viewed best beef jerky recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

&#x1f4cb; The Ultimate Beef Jerky R...

The most viewed best beef jerky recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

📋 The Ultimate Beef Jerky R...