beurre blanc sauce

Lemon and Garlic Butter Sauce. This is delicious served with seafood, fish, chicken or pork. Very easy and quick to make too!

Lemon And Garlic Butter Sauce

butter,

lemon, juice only

garlic

Tablespoon chopped fresh dill,

Salt and white pepper

shallots

Lemon and Garlic Butter Sauce

In a small saucepan, add a small drop...

In a small saucepan, add a small drop of olive oil and the minced garlic (and shallots if using). Cook on a low heat until soft. Then add the white wine, increase the heat to medium and let it cook for about 4 minutes until reduced by approximately 1/3 .

Remove the pan from the heat and add...

Remove the pan from the heat and add the butter, stir to combine, then add the cream. Return the pan to the heat and stir until it begins to bubble. Remove from heat and add the lemon juice and dill. Stir, taste the sauce and add salt and pepper to taste.

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Lemon And Garlic Butter Sauce

Top 1 beurre blanc sauce recipes from across the web

The most viewed beurre blanc sauce recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Lemon And Garlic Butter Sauce

The most viewed beurre blanc sauce recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine