boozy cheesecake

These fun desserts shots are perfect for parties! A no bake, make ahead dessert is always a win!

Fireball Whiskey Cheesecake Shots

graham cracker crumbs

brown sugar

cinnamon

butter, melted

lemon juice

heavy cream

white sugar

(21 cherry pie filling

Fireball Whiskey, divided

maraschino cherries

Combine the cherry pie filling and 2 shots of the whiskey into a bowl and stir together well.

Mix the graham crackers crumbs, brown sugar, melted butter and cinnamon together in a  separate bowl, stirring until all the graham crackers are coated with the butter.

Add the cream cheese, lemon juice, have cream, sugar and whiskey into a large bowl. Using a hand mixer, blend until the cream cheese is smooth.

Add 2 tablespoons of the graham cracker mixture into the bottom of each shot glass, pressing down to make a crust at the bottom.

Using a teaspoon, scoop out enough cream cheese mixture to each shot glass to fill 3/4 of the way full.

Add the cherry pie topping on top of the cheesecake mixture to fill the shot glass, then repeat with the remaining shot glasses.

Refrigerate until ready, then top each shot glass with a cherry before serving.

Didn’t have enough shot glasses, so used a 8 x 8 cake pan.  Awesome flavour and texture was perfect.  Just enough “kick”.  Firewall whiskey taste is there for sure but not overwhelming.

Top 2 boozy cheesecake recipes from across the web

The most viewed boozy cheesecake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Fireball Whiskey Cheesecake Shots

Fireball Whiskey Cheesecake Shots

Top 2 boozy cheesecake recipes from across the web

The most viewed boozy cheesecake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Fireball Whiskey Cheesecake Shots

Fireball Whiskey Cheesecake Shots

The most viewed boozy cheesecake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine