burger bowls

These loaded burger bowls are filled with classic burger toppings bursting with all the juicy flavor you crave, but none of the bun.

Burger Bowls

beef

Worcestershire sauce

Kosher salt

garlic powder

black pepper

sautéed onion

bacon

chopped pickles

cheddar cheese

Preheat oven to 400 degrees.

Crumble beef in a large bowl and add Worcestershire sauce and seasonings, then work together with your hands.

Once combined, work the beef into each well of a muffin pan until it forms a bowl. The meat will shrink slightly while cooking so I recommend ensuring the beef raises higher than the lip,

Fill the bowls with the toppings of your choice, such as onion, bacon, and pickles. Then top with cheese.

Place in the oven and bake for 15 minutes.

Remove from oven, let cool for 5 minutes and serve.

Craving a juicy burger but without the bun? This Loaded Burger Bowl Salad has all the flavor of a burger, but is Whole30- and paleo-friendly!

Whole30 Loaded Burger Bowl with "Special Sauce" Recipe

Medjool dates

water

dill pickle juice/brine (from jar)

coconut aminos

mayonnaise (make sure to check for Whole30 compliance)

tomato paste

hot sauce (make sure to check for Whole30 compliance)

garlic

dill pickle

onion,

sea salt

Montreal Steak Seasoning

heads romaine or green leaf lettuce, chopped

tomatoes, diced, or 1 cup halved cherry tomatoes

red onion, sliced

dill pickle slices

avocados, sliced

In a heat-proof container (like a glass measuring...

In a heat-proof container (like a glass measuring cup), cover the dates in boiling water to soften. Let soak for 5 minutes.

Using a slotted spoon, remove the dates from...

Using a slotted spoon, remove the dates from the soaking liquid (reserve the liquid) and place in the basin of a high-powered blender. Add in the pickle juice, coconut aminos, mayo, tomato paste, hot sauce, and garlic. Blend on high until very smooth, adding some of the soaking water 1 tablespoon at a time to thin out, if desired. Stir in the chopped dill pickle, and place the sauce in the fridge to chill while you make the rest of the burger bowl.

In a medium-size skillet over high heat, combine...

In a medium-size skillet over high heat, combine the ground beef, onion, garlic powder, black pepper, sea salt, and steak seasoning, if using, and sauté until beef is cooked through and onions are tender. If the beef has released a lot of grease, drain all but about a tablespoon.

To assemble the salad, layer lettuce, tomatoes, red...

To assemble the salad, layer lettuce, tomatoes, red onion slices, dill pickle slices, bacon, avocado slices, and seasoned beef in a large bowl. Drizzle on the Special Sauce.

Top 2 burger bowls recipes from across the web

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Burger Bowls

Whole30 Loaded Burger Bowl with "Sp...

Top 2 burger bowls recipes from across the web

The most viewed burger bowls recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Burger Bowls

Whole30 Loaded Burger Bowl with "Sp...

The most viewed burger bowls recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine