butter shrimp

Sticky Honey Garlic Butter Shrimp are coated in the most amazing sticky honey garlic butter soy sauce. This is a quick 20 minute meal that you will make again and again!

Sticky Honey Garlic Butter Shrimp

Honey

Soy Sauce

Garlic (minced)

Lemon

Shrimp

Tablespoons Butter

Green Onions (for garnish)

In a small bowl whisk honey, soy sauce, garlic and lemon. Add half of the sauce to the shrimp and let marinate for 30 minutes.

In a medium sized skillet add the butter. Add the shrimp and save marinade. Season with salt and pepper.

Turn the heat to medium high. Cook until the shrimp turns pink about 2 minutes each side.

Add the reserved marinade and pour over shrimp. Cook until the sauce starts to thicken and coats the shrimp. Garnish with green onions.

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Garlic, butter, and shrimp. It doesn&#39;t get much tastier than those three ingredients! Combine them together and you will have a melt in your mouth, smack your lips kind of food that you will go back to over and over again!

Incredible Garlic Butter Shrimp

shrimp

salt and pepper

butter

lemon

garlic

parsley

Salt and pepper the shrimp.  In a medium-sized skillet over medium-high heat, melt the butter. Add in the juice from one lemon.

Add in the minced garlic and garlic cloves.

Add the shrimp and cook in the garlic butter for 3-4 minutes or until shrimp is opaque.

Garnish with chopped parsley.

Garlic butter shrimp is easy to make, super versatile, and incredibly delicious. This simple keto shrimp recipe only calls for a few basic ingredients you may already have on hand in your pantry. If you are a fan of seafood, you are sure to love this picture-perfect healthy dish. 

Garlic Butter Shrimp

lb raw shrimp (thawed, deveined, peeled)

olive oil

salt

pepper

unsalted butter

garlic,

Prep the shrimp

In a medium bowl, coat the shrimp with the olive oil, salt and pepper. Set aside.

Sauté butter and garlic

Melt butter in a large skillet over medium high heat. Add garlic and cook for one minute, or until simmering and fragrant. 

Cook the shrimp

Place the shrimp into the flavored butter, cook for two minutes then toss and cook for another three minutes or until the shrimp is pink and cooked through. (120 internal temp)

Top with fresh parsley

Sprinkle the garlic butter shrimp with the fresh parsley and serve. Optional: Squeeze lemon juice on top.

Top 3 butter shrimp recipes from across the web

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Top Tags

Sticky Honey Garlic Butter Shrimp

Incredible Garlic Butter Shrimp

Garlic Butter Shrimp

Top 3 butter shrimp recipes from across the web

The most viewed butter shrimp recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Sticky Honey Garlic Butter Shrimp

Incredible Garlic Butter Shrimp

Garlic Butter Shrimp

The most viewed butter shrimp recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine