california burger

These California Veggie Burgers from Dr. Praeger's are made into a burrito bowl dinner that is easy to prep and super satisfying! Vegan-friendly.

California Veggie Burger Burrito Bowl

Dr. Praeger’s California Veggie Burgers

salad greens (spring mix, spinach, kale, etc.)

brown rice

sweet sweet potato, cubed

black beans

avocado,

pico de gallo

favorite dressing (I like this one

Prepare rice and sweet potato: cook rice according to package instructions; set aside when done. Meanwhile, preheat oven to 375ºF and line baking sheet with parchment paper. Place cubed sweet potatoes on lined baking sheet and drizzle with olive oil; use hands to fully coat. Bake sweet potatoes for about 18-20 minutes or until soft. Note: the larger the cubes, the longer they will take to cook. I cut my sweet potato up into fairly small cubes.

Cook Dr. Praeger&#8217;s California Veggie Burger according to package instructions and preferred method.

Assemble the burrito bowls: Evenly distribute leafy greens, rice, cooked sweet potatoes, black beans, sliced avocado and pico de gallo between two bowls. Top with slightly cooled California Veggie Burger and drizzle on favorite dressing. Enjoy!

I love this recipe its simply delicious!!

This avocado burger recipe features lean ground beef and ripe avocados inside the patties, adding moisture and fat, keeping the burger from drying.

Avocado Burger Recipe

avocado

Greek yogurt

lime

salt

black pepper

beef (90% lean)

olive oil

hamburger buns (for serving)

Lettuce and tomato slices (for serving)

Make the avocado crema. Combine all ingredients in a food processor until creamy. Season to taste with salt and pepper. Set aside in the fridge until ready to serve.

Form the the avocado burgers. In a large bowl, mash the avocado with a fork. Add beef, salt, and pepper, and mix until combined. Form into 4–5 patties, about 1/2 inch thick.

Make the burgers. Preheat a grill or cast iron pan to medium high heat. Add oil and cook the burgers until seared and golden brown, 4 minutes per side. Transfer to a platter.

Assemble the avocado burgers. Serve on a bun with lettuce, tomato, reserved avocado crema, and other desired toppings.

Thank you for another sooo good recipe 
The whole family said 
"Better than eating out!"

So quick and easy to make.

This was fantastic! Thank you for sharing this delicious recipe, the avocado crema is amazing and makes this burger even better! I have one question, how long will the crema last in the fridge? I had 2 avocados to use so I have leftovers - not upset about it either 😁

Seriously the tastiest burger I have ever had!!! So easy and simple to make and so juicy! Will definitely be making again!

Top 2 california burger recipes from across the web

The most viewed california burger recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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California Veggie Burger Burrito Bo...

Avocado Burger Recipe

Top 2 california burger recipes from across the web

The most viewed california burger recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

California Veggie Burger Burrito Bo...

Avocado Burger Recipe

The most viewed california burger recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine