caprese pizza

A classic Caprese Pizza topped with tomatoes, mozzarella, and fresh basil. Use homemade garlic-herb &quot;beer bread&quot; crust or any other type of pizza dough you like.

Caprese Pizza with Garlic Herb Crust

all-purpose flour

dry oregano

instant yeast

garlic powder

salt

onion powder

beer

grapeseed oil

tomato sauce

tomatoes ((see note))

mozzarella cheese, (sliced)

basil, (torn)

red pepper (for serving, optional)

Stir flour, oregano, yeast, garlic powder, salt, and onion powder in a large bowl.

Pour in beer and grapeseed oil and mix until uniform dough forms. (It&#039;s better for the dough to be slightly sticky than dry.)

Cover the dough and let it rest on the countertop 2 hours, or until doubled in size.

Once doubled in size, transfer the dough to a floured surface and divide into two equal pieces. Use the dough immediately, or wrap and refrigerate for up to 3 days or freeze for up to 3 months.

Prepare Garlic Herb Pizza Dough

Preheat the oven to 450 degrees Fahrenheit with the pizza stone inside, if using.

Roll out one portion of pizza dough on a floured work surface to a 12-inch diameter.

Once the oven is preheated, remove the pizza stone and lay the pizza dough on top. (If you don&#039;t have a pizza stone, use a baking sheet instead.)

Spread tomato sauce evenly on the dough, leaving a half-inch of space around the edges for the crust. Arrange tomatoes and mozzarella slices on top of the tomato sauce and transfer the pizza to the oven. Bake 15 minutes, or until the cheese is melted and golden brown.

Remove the pizza from the oven and spread fresh basil on top. Cut into pieces and serve with crushed red pepper if desired.

Make Caprese Pizza

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Caprese Pizza with Garlic Herb Crus...

Top 1 caprese pizza recipes from across the web

The most viewed caprese pizza recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Caprese Pizza with Garlic Herb Crus...

The most viewed caprese pizza recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine