carnivore recipes

The Best 55 Carnivore Diet Recipes

eggs

water (enough

Prepare the Eggs: Arrange the eggs in a single layer at the bottom of a medium-sized pot. Ensure they are spaced out and not overlapping.

Add Water: Pour enough water into the pot to completely cover the eggs. Aim for at least 1 inch (2.5 cm) of water above the eggs.

Boil the Eggs: Place the pot on the stove and turn the heat to high. Wait for the water to reach a rolling boil. This is when the water is boiling vigorously with lots of bubbles.

Cook to Your Preference: Once boiling, reduce the heat slightly to maintain a gentle boil. Start your timer and cook the eggs for: 3-4 minutes for soft-boiled eggs with runny yolks; 6-7 minutes for medium-boiled eggs with slightly firm yolks; 10-12 minutes for hard-boiled eggs with firm yolks.

Prepare Ice Bath: While the eggs are cooking, prepare an ice bath by filling a bowl with cold water and adding 2 cups of ice.

Cool the Eggs: As soon as your timer goes off, use a slotted spoon to carefully transfer the eggs from the boiling water to the ice bath. Let them chill in the ice bath for about 10 minutes. This stops the cooking process and makes peeling the eggs easier.

Peel and Serve: After chilling, take the eggs out of the ice bath. They are now ready to peel and serve as you like.

These soft Carnivore Pancakes will fit right into your diet! They are keto, zero-carb, dairy-free, and made only with animal-based ingredients.

Carnivore Pancakes

eggs (separated)

salt

tbsp gelatin (unflavored, grass-fed)

tbsp collagen peptides (unflavored, grass-fed)

vanilla extract (optional)

tbsp bacon grease (for frying,

Add egg whites and salt to a large, grease-free bowl. Slowly add gelatin powder while beating whites with a hand mixer on low speed. Once foamy, turn up speed to high and beat until very stiff.

In a separate bowl with the same attachments, whisk yolks with vanilla extract (optional) until creamy (for about 1 minute). Then add collagen peptides to yolks and whisk until combined.

Gently fold whites into yolks, 1/3 at a time, until no white streaks are visible any more.

Heat pan over medium heat with 1 tbsp of grease. When pan is HOT, turn down heat to low (somewhere between medium-low and lowest setting).

Add about one heaping tablespoon of batter into the pan for each pancake. Shape into a small circle (about 2 inches wide), place lid on top, and fry for about 8 minutes until top looks set and bottom is golden-brown. Flip over, put lid back on, and cook other side for another 5 minutes. (Keep batter in fridge while first batch is cooking. Add more grease to pan and repeat with remaining batter.

Pancakes will deflate as they cool but will still be thick and soft. Serve as is, or add cinnamon, honey, powdered erythritol, melted butter, or whipped cream, depending on your preferences and dietary restrictions.

Made today and topped with grass fed butter! Absolutely delicious and worth the time to make! Definitely going to be in my rotation of recipes, as I am doing carnivore for gut healing reasons this was a nice change texture wise and felt like a treat while still nourishing my body! 

Thanks!!

This is a fantastic recipe! I've made it twice now and my kids love the pancakes.
I've tried a different recipe before, and failed, but your advice and pointers are very helpful and this time it worked!
I'm going to have to make bigger batches...

100% excellent. I follow the instructions exactly except I use half egg white powder and half collagen powder.  Mine doesn't deflate at all. I've made them as large pancakes and small pancakes. Would be great as slider buns. Fabulous under a roast or smothered in cheese. Quite versatile

Any reason why gelatin powder is added specifically and to the egg whites?
Could you substitute gelatin with just more collagen instead?
Would it be an idea to add a little bit of xanthan gum to prevent deflating?

Overall I'm pleasantly surprised at how they turned out. You can almost not taste the egg at all!

https://www.youtube.com/watch?v=FFX4fA0gr6M

Make these clean Carnivore Pancakes with only 3 nutrition ingredients! FULL RECIPE HERE https://lowcarbabode.com/carnivore-pancakes-keto-zero-carb-dairy-free/

PRODUCTS USED:
Grass-fed Collagen Peptides https://amzn.to/40MrY4x
Grass-fed Gelatin Powder https://amzn.to/3bpoSfY

Disclaimer: product links may include affiliate links. 

CONNECT:
https://lowcarbabode.com/

VIDEO CHAPTERS:
0:00 Intro
1:16 Beating egg whites
2:27 Beating yolks
3:18 Folding in whites
4:02 Frying pancakes
6:13 Keto Tip of the Day
8:04 Finished Carnivore Pancakes!

#carnivorerecipes #carnivorecommunity #ketopancakes #zerocarb #ketobaking

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The Best 55 Carnivore Diet Recipes

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The Best 55 Carnivore Diet Recipes

Carnivore Pancakes

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