cheeseburger salad

These Meal Prep Low Carb Big Mac Salad Jars are a delicious lunch option and a healthier way to satisfy your cheeseburger cravings!

Meal Prep Big Mac Salad Jars

lb extra-lean ground beef

tsp salt

yellow onion, diced

dill pickles, chopped

plum tomatoes,

cheddar cheese

romaine lettuce, chopped

mayo

tbsp ketchup

tbsp relish

Cook ground beef with salt in a medium-sized skillet over med-high heat until fat has absorbed and beef is fully cooked, about 10 minutes.

Meanwhile, mix Big Mac sauce ingredients together. Divide sauce among 4 mason jars. Top with ground beef, then layer with onions, pickles, tomatoes, cheese and lettuce.

Store in the fridge up to 5 days - serve by dumping into a large bowl and enjoy!

https://www.youtube.com/watch?v=bpih1YS76z4

These Meal Prep Low Carb Big Mac Salad Jars are a delicious lunch option and a healthier way to satisfy your cheeseburger cravings - and the Big Mac dressing is easily made with pantry staples! Print recipe: https://thegirlonbloor.com/meal-prep-low-carb-big-mac-salad-jars

Burger in a bowl is healthier way to get the flavors of a cheeseburger but without the bread. Basically just all the topping for a burger but in a bowl form.

Cheeseburger Salad

ground beef

salt

pepper

garlic powder (plus additional 1/8 tsp)

tsp onion powder (plus additional 1/8 tsp)

cayenne pepper

bacon

Romaine lettuce

grape tomatoes

onions

pickles

shredded cheese

ketchup

mayonnaise

tsp white vinegar

olive oil

tsp pepper (add more for taste if you like)

Cook the ground beef until browned,&nbsp; drain if necessary. Put the skillet with the beef back on the stove and add the seasoning.&nbsp;

To a small bowl, add the ketchup, mayonnaise, vinegar and olive oil, pepper and a pinch of cayenne. Mix well.

Drizzle a some of the dressing around the inside of the salad bowl. This will help coat the salad with the sauce.&nbsp;

Add the lettuce, pickles, onions, grape tomatoes, bacon and ground beef to the bowl and give it a good toss. Drizzle more dressing on top of the salad and serve immediately.&nbsp;

The ultimate Burger Salad with Special Sauce Dressing! Made with mustard flavored ground beef, all your favorite burger toppings, and then topped with a delicious homemade special sauce!

Burger Salad with Special Sauce Dressing

romaine (2 heads/470 grams)

cherry tomatoes, halved (300 grams)

pickle chips

onion

jalapeno, sliced

large avocado, sliced (150 grams)

cheese

avocado oil

beef

yellow onoin (120 grams)

dijon mustard

salt and pepper,

any other additional toppings you

mayo*

tomato paste

pickle juice (from the pickle jar)

lemon juice

garlic powder

paprika

Prep all your salad ingriedients - chop the lettuce, tomatoes, onoins, avocado, jalapeño, and whatever other toppings you want to use and shred the cheese (if using)

Make the beef. Heat a large skillet over medium-low heat. Once hot, add oil and let it get hot, about 30 seconds. Add onions and salt and pepper and sauté for 4-5 minutes until soft and golden brown. Add ground beef and break it up with the back of a large spoon. Cook for about 7 minutes, adding mustard halfway through and stirring occasionally. Add salt and pepper to taste.

While the beef cooks, make the special sauce dressing. Add the mayo, tomato paste, mustard, pickles, pickle juice, garlic powder, and paprika to a glass jar and stir to combine. Season with salt and pepper.

Once beef is done, assemble the salads. Divide the lettuce, tomato, onions, pickles, avocado, jalapenos, cheese, and ground beef between 4 large bowls. Top with dressing and enjoy!

This Big Mac salad recipe (cheeseburger salad) is an easy low carb meal in 20 minutes! All the flavors of the drive-thru, but much healthier.

Big Mac Salad (Cheeseburger Salad)

Ground beef

Sea salt

tsp Black pepper

Romaine lettuce ((chopped;

Tomatoes ((chopped))

Cheddar cheese ((shredded))

Pickles ((diced))

Sesame seeds ((optional, for garnish))

Mayonnaise

tbsp Pickles ((diced))

tsp Mustard

tsp White vinegar

tsp Smoked paprika

tbsp Besti Powdered Monk Fruit Allulose Blend

Add the ground beef to a large skillet over medium-high heat. (You can add a little oil if needed.) Break apart with a spatula and season with salt and pepper. Cook for 8-10 minutes, stirring occasionally, until the beef is browned and moisture has evaporated.

Meanwhile, puree all the dressing ingredients in a blender. If dressing is thicker than you like, thin out with water or oil and puree again. Adjust sweetener to taste. Refrigerate until ready to serve.

In a large bowl, combine the lettuce, tomatoes, shredded cheese, and pickles.

Add the ground beef. Drizzle the dressing over the salad. Toss to coat.

Garnish with sesame seeds if desired.

On regular, weekly rotation! Add leftover  pickles,  onions, cheese and tomatoes to scrambled eggs in a.m.! 😋

Delicious! It felt like I was enjoying a Big Mac but so much better for me! I now have another dish to add to our meals.

We loved this salad! Would never have thought of it myself. So tasty and satisfying. No need for a bun.

I just made this for our lunch, and we really enjoyed it.  We will make it again.  I had cooked ground beef in the freezer, which made it a quick lunch prep. I wasn't sure about the dressing, but it worked.  Thanks Maya.

This is now in regular dinner rotation for us! Husband has Type 2 Diabetes and this enables us both to have "fast food" option on Keto! It is delicious 😋 
I have just used leftover chopped onions, pickles, tomatoes and the shredded cheese to 3 egg scramble this a.m. and am obsessed!! Thank you for this absolute game changer!

Easy to make.  Everyday ingredients.  I doubled the lettuce and meat because I had a feeling it would be a hit and I wanted extra.  Plenty of dressing in the recipe.  My husband says, "It does taste like a hamburger."

I love this recipe for lunch meal prep. I add some diced onion in with the meat while I cook it. Love the dressing!!

Love this recipe, so easy and delicious 😋

I made this for an apartment building monthly potluck, everyone loved it, I'll be making it again this month.

https://content.jwplatform.com/videos/0OGKXbgm.mp4

Big Mac Salad - Cheeseburger Salad (Low Carb, Gluten-Free) - This easy low carb Big Mac salad recipe is ready in just 20 minutes! A gluten-free, keto cheeseburger salad like this makes a healthy lunch or dinner.

Big Mac Salad - Cheeseburger Salad (Low Carb, Gluten-Free)

This Cheeseburger Salad is a vibrant, low-carb &amp; gluten-free  way to enjoy the classic flavors of a juicy burger in a refreshing bowl. With seasoned lean ground beef, crisp romaine lettuce, and a tangy special sauce dressing, this 20-minute meal is the perfect way to satisfy those fast-food cravings with fresh ingredients.

Easy Cheeseburger Salad with Special Sauce Dressing

½ lb ground beef

black pepper

onion powder

romaine lettuce

cherry tomatoes (halved)

red onion

croutons

mustard

pickle juice

Cook the ground beef in a skillet over medium heat with salt, pepper, garlic powder, and onion powder until browned and fully cooked. Drain any excess grease and let it cool slightly.

In a small bowl, whisk together all dressing ingredients until smooth.

Divide the lettuce between two bowls and top with cooked beef, tomatoes, cheese, pickles, red onion, and croutons.

Drizzle with burger sauce dressing and toss lightly before serving.

Top 5 cheeseburger salad recipes from across the web

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Meal Prep Big Mac Salad Jars

Cheeseburger Salad

Burger Salad with Special Sauce Dre...

Big Mac Salad (Cheeseburger Salad)

Easy Cheeseburger Salad with Specia...

Top 5 cheeseburger salad recipes from across the web

The most viewed cheeseburger salad recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Meal Prep Big Mac Salad Jars

Cheeseburger Salad

Burger Salad with Special Sauce Dre...

Big Mac Salad (Cheeseburger Salad)

Easy Cheeseburger Salad with Specia...

The most viewed cheeseburger salad recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine