cherry recipe

This cocktail is tart and flavorful, making it a bubbly and bright cocktail to whip out for any occasion.

Tart Cherry Fizz

oz vodka

oz tart cherry juice

oz simple syrup

Club soda

cherries

Fill a cocktail glass with ice.

Add vodka, cherry juice and simple syrup.

Stir to combine.

Top with club soda.

Garnish with fresh cherries.

Sweet and juicy cherries blended with your favourite milk, cocoa powder and bananas to thicken make a rich and delicious Chocolate Cherry Smoothie that the whole family will love.

Chocolate Cherry Smoothie

bananas

tbsp unsweetened cocoa powder

maple syrup

almond milk

Pit the cherries and slice the banana. Put into a blender.

Top up with the rest of the ingredients and blend until smooth.

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Sweet and juicy cherries blended with your favourite milk, cocoa powder and bananas to thicken make a rich and delicious Chocolate Cherry Smoothie that the whole family will love. It tastes like a milkshake, but it’s much healthier and naturally sweetened. Lots of ways you can adapt it too.

First made famous by Julia Child, cherry clafoutis is a simple and special dessert to ring in cherry season. Eat it warm or cold!

Cherry Clafoutis

butter

(75 g) flour

(100 g) sugar

salt

(250 ml) milk

eggs

vanilla

Powdered sugar

Preheat the oven to 350ºF (180ºC). Grease a...

Preheat the oven to 350ºF (180ºC). Grease a 9-inch (23-cm) round or square baking dish with the butter.

In a large bowl, whisk together the flour,...

In a large bowl, whisk together the flour, sugar, and salt. Add the milk to the flour and whisk well to combine.

Crack in the eggs and add the vanilla....

Crack in the eggs and add the vanilla. Whisk everything together until a smooth batter forms.

Pour ¾ cup (190 ml) of the batter...

Pour ¾ cup (190 ml) of the batter into the bottom of the buttered dish. Place the dish in the oven and bake it for 8 to 10 minutes or until the thin layer of batter in the dish is set.

Remove the dish from the oven and carefully...

Remove the dish from the oven and carefully pour in the remaining batter. Scatter the cherries evenly inside the dish.

Bake the cherry clafoutis for 45 to 50...

Bake the cherry clafoutis for 45 to 50 minutes, or, until the edges are golden and the middle is set (the middle should be wobbly but not wet). Sprinkle the clafoutis with powdered sugar if using, and serve warm or cold.

Luscious layers of whipped cream, folded with raspberry jam take this mixed berry pavlova to delicious new heights.

Best-ever berry-cherry pavlova

Coles Australian Free Range Egg whites

(330 grams) caster sugar

tsp cornflour

tsp white vinegar

Coles Thickened Cream

tbsp icing sugar mixture

raspberry jam, warmed, strained

Icing sugar mixture, extra, to dust

raspberries

(40 grams) icing sugar mixture

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This homemade cherry cheesecake is easy to make, and is so delicious! This creamy cheesecake topped with cherry sauce makes the perfect dessert!

Cherry Cheesecake

graham cracker crumbs

sugar

(24 ounces, 750 grams) cream cheese, softened

plain Greek yogurt (or sour cream)

eggs (at room temperature)

cherries, pitted and halved (fresh or frozen)

lemon juice

corn starch

Preheat the oven to 325 degrees F.

In a small bowl, stir together the graham...

In a small bowl, stir together the graham cracker crumbs and sugar. 

Drizzle the melted butter over top and stir...

Drizzle the melted butter over top and stir until everything is evenly combined.

Press the graham cracker crust evenly over the...

Press the graham cracker crust evenly over the bottom of a 9” springform pan, and about 2 inches up the sides.

Bake the crust for 10-12 minutes. It should...

Bake the crust for 10-12 minutes. It should look dry after baking.

Remove the crust from the oven and let...

Remove the crust from the oven and let it cool.

Decrease the oven temperature to 275F.

In a large bowl, with an electric mixer,...

In a large bowl, with an electric mixer, whip the cream cheese until it is smooth and fluffy.

Add the Greek yogurt and whip to combine.

Add the sugar, vanilla, and eggs, and whip...

Add the sugar, vanilla, and eggs, and whip until the mixture is smooth and well combined.

Pour the cheesecake batter into the cooled crust,...

Pour the cheesecake batter into the cooled crust, smoothing the top.

Bake the cheesecake at 275F for 1 1/2...

Bake the cheesecake at 275F for 1 1/2 to 2 hours, or until an instant read thermometer placed in the centre of the cheesecake reads 150F.

Once the cheesecake has reached 150F in the...

Once the cheesecake has reached 150F in the centre, turn off the oven, prop open the oven door with a potholder or the handle of a wooden spoon, and let the cheesecake sit in the warm oven for an hour.

After an hour, take the cheesecake out of...

After an hour, take the cheesecake out of the oven. 

Run a thin, sharp knife around the edge...

Run a thin, sharp knife around the edge of the pan, and let it cool completely on a wire rack at room temperature. This will take 3-4 hours.

Once it’s cool, chill the cheesecake overnight (or...

Once it’s cool, chill the cheesecake overnight (or for at least 8 hours) in the refrigerator before slicing and serving it.

In a medium saucepan, stir together the cherries,...

In a medium saucepan, stir together the cherries, lemon juice, corn starch, and sugar.

Cook, stirring, over medium heat until the cherries...

Cook, stirring, over medium heat until the cherries have broken down a bit and the sauce has thickened.

Chill the sauce and serve over top of...

Chill the sauce and serve over top of the cheesecake.

Cover any leftover cheesecake with plastic wrap, and...

Cover any leftover cheesecake with plastic wrap, and store it in the refrigerator for up to 5 days.

These maraschino cherry cookies are like no others! Ice them with our vanilla glaze that sets hard, add a Hershey&#039;s Kiss, or drizzle them with chocolate... there are so many amazing combinations!

Maraschino Cherry Cookies Recipe

butter, softened

white sugar

maraschino cherries ((approx. 16 ounce jar))

flour

baking powder

cherry extract ((can substitute almond

cup2 sugar

corn syrup

vanilla extract

water ((as needed))

red food coloring ((optional))

Preheat oven to 350°. Line a baking sheet with a silicone baking mat or parchment paper.

Drain maraschino cherries. Press out any excess liquid using paper towels. Transfer to a food processor and mince into small pieces.

Cream butter and sugar until no longer gritty. Add egg, cherries and extract to butter and mix until well combined.

In a separate bowl whisk together flour, salt, and baking powder. Add to butter mixture and begin stirring with a spoon and then begin using your hands to  combine well to form dough. Divide dough in two pucks and cover with plastic wrap. Refrigerate at least an hour, overnight is best.

Pinch off pieces of dough and roll to approximately the size of ping pong balls. Place on prepared cookie sheet and space as they will spread slightly. Keep dough in refrigerator in between baking batches.

Bake 12-15 minutes or until edges begin to turn golden. Remove from oven and rest on cookie sheet 1-2 minutes before transferring to wire cookie racks to cool completely.

Prepare a wire cookie rack with something underneath to catch dripping glaze.

Mix together all glaze ingredients in a small bowl until color is uniform. Either dip cookies into glaze or spoon approximately a teaspoon full onto tops and place onto a wire rack. Allow time to fully set, approximately an hour and a half. Store in an air-tight container.

Top 6 cherry recipe recipes from across the web

The most viewed cherry recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Tart Cherry Fizz

Chocolate Cherry Smoothie

Cherry Clafoutis

Best-ever berry-cherry pavlova

Cherry Cheesecake

Maraschino Cherry Cookies Recipe

Top 6 cherry recipe recipes from across the web

The most viewed cherry recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Tart Cherry Fizz

Chocolate Cherry Smoothie

Cherry Clafoutis

Best-ever berry-cherry pavlova

Cherry Cheesecake

Maraschino Cherry Cookies Recipe

The most viewed cherry recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine