chicken cavatappi

3 Cheese Chicken Cavatappi will have your family feeling like they are eating at a restaurant. Creamy, cheesy pasta topped with grilled chicken and bruschetta. It will be a family favorite!

3 Cheese Chicken Cavatappi

chicken breasts

Italian salad dressing

roma tomatoes (diced)

basil

olive oil

cavatappi pasta

butter

garlic

heavy cream (can substitute half and half)

mozzarella

parmesan

provolone

salt

white pepper

Marinate chicken breasts

Place chicken breasts into a resealable plastic bag. Pour salad dressing over chicken. Seal and marinate for 1 to 2 hours.

Make bruschetta

In a small mixing bowl, combine tomatoes, basil and olive oil. Season with salt and pepper, to taste. Toss together and set bruschetta aside.

Cook pasta

Cook the pasta according to the package directions.

Cook chicken breasts

Cook chicken breasts in a heavy skillet over medium heat until chicken reaches an internal temperature of 165 degrees, flipping halfway through. Rest 5 minutes and then slice.

Make cheese sauce

Meanwhile, melt butter in a saucepan. Add in garlic and saute 1-2 minutes. Pour in heavy cream and bring to a simmer. Reduce heat to low and stir in mozzarella, parmesan, provolone, salt and white pepper until cheese is completely melted and creamy. Stir in cooked pasta.

Assemble and serve

Serve pasta hot topped with sliced chicken and sprinkle with bruschetta.

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3 Cheese Chicken Cavatappi

Top 1 chicken cavatappi recipes from across the web

The most viewed chicken cavatappi recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

3 Cheese Chicken Cavatappi

The most viewed chicken cavatappi recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine