chicken ginger soup

Anti-Inflammatory Chicken Ginger Soup combines chicken breast with healthy vegetables, ginger, and several tasty spices including the medicinal Turmeric. This soup is filling, ultra healthy, and should be on your menu to kick off the new year.

Anti-Inflammatory Chicken Ginger Soup

olive oil

onion

carrots (- chopped)

celery (- chopped)

cabbage

kosher salt and black pepper (- to taste)

turmeric

onion powder

rosemary

thyme

garlic (- minced)

Tablespoons ginger (- minced)

chicken broth

chicken breasts (-

peas

In a large stock pot over medium-high heat, add olive oil, and then the chopped onion, carrots, celery, and cabbage. Cook until slightly softened, about 6-7 minutes.

Add the garlic, ginger, and seasonings - salt, pepper, turmeric, onion powder, rosemary, and thyme. Cook for a couple of minutes, stirring constantly.

Then add the chicken broth and bring to a boil. Season the chicken breast with salt and add it to the pot over medium heat. Cook until done, about 15 minutes. Remove chicken and set aside to cool slightly.

Shred chicken with two forks, or add it to a standing mixer to shred. Add it back to the pot, along with the frozen peas. Continue simmering for about 10 minutes or until peas are warm.

Check seasonings, and serve with some freshly ground black pepper.

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Anti-Inflammatory Chicken Ginger So...

Top 1 chicken ginger soup recipes from across the web

The most viewed chicken ginger soup recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Anti-Inflammatory Chicken Ginger So...

The most viewed chicken ginger soup recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine