chicken grilled cheese

Upgrade your chicken grilled cheese sandwich with Parmesan crusted bread stuffed with cheese and green olives!

Chicken Grilled Cheese

chicken

colby jack cheese

green olives

sourdough bread

butter

Parmesan cheese ((divided, more

Preheat oven to 450 degrees.

Combine chicken, shredded cheese, and olives in a medium bowl. Set aside.

Butter one side of each of the 8 slices of bread.

Sprinkle 4 of the bread slices on the buttered side with some Parmesan cheese, and place them butter side down on a baking sheet.

Distribute filling across the 4 slices.

Sprinkle remaining Parmesan cheese on the buttered side of the last 4 slices of bread, and place them on top of the filling, buttered side up.

Bake for 6-8 minutes, then flip the sandwiches and bake about 6 minutes more, until the sandwiches are golden brown and crispy. (Alternatively, you can grill them on the stove top on a griddle or in a skillet).

https://embed.mediavine.com/videos/m26uekssmayfb3fcxfpy

Upgrade your Grilled Chicken Sandwich Recipe with Parmesan-crusted bread stuffed with chicken, cheese, and green olives! You will love the Parmesan cheese crusted on the outside of the bread, it creates an amazing crispy, crunchy experience to go along with the melty, cheesy filling!

Grilled Chicken Sandwich Recipe with Cheese

This chicken cordon bleu sandwich is like a grilled cheese but kicked up about a million notches! It&#039;s so rich and decadent.

Chicken Cordon Bleu Sandwich

olive oil

garlic

boneless, skinless chicken breasts (pounded thin)

salt and black pepper (to taste)

white sandwich bread

salted butter (room temperature (¼ stick))

baby Swiss cheese

honey ham

Heat

Heat the oil and garlic in a large skillet set over medium-high heat.

Season

Season the chicken on both sides with salt and pepper to taste.

Cook

Add the chicken to the skillet and cook for 6-8 minutes per side or until fully cooked through. Cook time will depend on how thinly you pound the chicken.

Set Aside

When chicken is cooked through, remove from the skillet and set aside.

Butter

Butter one side of each slice of bread (about ½ tablespoon per slice)

Layer

Lay two slices of bread into the skillet, butter side down. Top each with 1 slice of cheese, 2 slices of ham, and another slice of cheese. Top with 1 chicken breast per slice of bread. Top the chicken with another slice of cheese, 2 more slices of ham, and the last slice of cheese. Place the remaining pieces of bread, butter side up, onto each to complete the sandwich.

Melt

Cover and cook for 2 minutes, allowing the cheese to melt.

Toast

Flip each sandwich when the bottom side is toasted to your liking, and toast the other slice bread. Serve hot.

It is a recipe!! Omg girl...im making this tonight and have made this RECIPE before. My family and I love it!!! Kuddos to this chef!!

omg soooooo good , I did sneak some bacon in our oh my yum

We had these as the entree for dinner last night.  They were good but it’s a lot of cheese for one sandwich.  We used four 1/2 slices instead.  It’s a lot of ham too, and I love ham.  Dill pickles or sour kraut would be a good side.

OMG!! These look amazing!! What a great idea!! You’re too smart for your own good.

Top 2 chicken grilled cheese recipes from across the web

The most viewed chicken grilled cheese recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Chicken Grilled Cheese

Chicken Cordon Bleu Sandwich

Top 2 chicken grilled cheese recipes from across the web

The most viewed chicken grilled cheese recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Chicken Grilled Cheese

Chicken Cordon Bleu Sandwich

The most viewed chicken grilled cheese recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine