chili chicken

Hawaiian style chili chicken is a crispy, golden brown fried chicken dipped in a chili, shoyu, sugar sauce, and meant to be enjoyed by all. Make this for your next potluck and you’ll be sure to please.

Hawaiian Style Chili Chicken

brown sugar

shoyu

1-3 Hawaiian chili peppers, sliced

chicken thighs

eggs

all purpose flour

garlic salt

pepper

To a medium size mixing bowl add brown...

To a medium size mixing bowl add brown sugar, shoyu, and chili peppers. Whisk to combine and set aside.

Next begin heating the frying oil of your...

Next begin heating the frying oil of your choice in a large saute pan over medium-high heat. Heat oil to 350-375F.

Add flour, garlic salt, and pepper to a...

Add flour, garlic salt, and pepper to a shallow dish. To another shallow dish add eggs and whisk to combine the eggs.

Now batter the chicken. Place chicken in to...

Now batter the chicken. Place chicken in to the flour mixture first being sure to coat the entire surface. Shake off the excess. Then dip in the eggs again being sure to coat the entire surface. And lastly, dip the chicken back in to the flour to coat one last time.

Place the chicken in the oil and fry...

Place the chicken in the oil and fry until golden brown or about 7-10 minutes on each side.

Once chicken has finished frying, remove from oil...

Once chicken has finished frying, remove from oil and drain on a paper towel or cooling rack set over a cookie sheet.

While the chicken is still hot, dip the...

While the chicken is still hot, dip the chicken in the chili, shoyu, sugar mix and quickly remove and set aside. Continue until all pieces of chicken have been dipped in to the sauce. ENJOY!

https://www.youtube.com/watch?v=MTaq3TG3gDk

Hawaiian style chili chicken is a crispy, golden brown fried chicken dipped in a chili, shoyu, sugar sauce, and meant to be enjoyed by all. Make this for your next potluck and you’ll be sure to please.

Follow along as I show you how to make Hawaiian style chili chicken.

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Hawaiian Style Chili Chicken Recipe
Ingredients:
1/2 cup brown sugar https://amzn.to/2ZJCw90
1/2 cup shoyu https://amzn.to/3da8bEe
1-3 Hawaiian chili peppers, sliced
2 pounds chicken thighs
2 eggs
3/4 cup all purpose flour https://amzn.to/3emZvdW
1 teaspoon garlic salt https://amzn.to/3dbMxiU
1/2 teaspoon pepper https://amzn.to/2X8gzhX
frying oil of choice

Directions:
To a medium size mixing bowl add brown sugar, shoyu, and chili peppers. Whisk to combine and set aside.
Next begin heating the frying oil of your choice in a large saute pan over medium-high heat. Heat oil to 350-375F.
Add flour, garlic salt, and pepper to a shallow dish. To another shallow dish add eggs and whisk to combine the eggs.
Now batter the chicken. Place chicken in to the flour mixture first being sure to coat the entire surface. Shake off the excess. Then dip in the eggs again being sure to coat the entire surface. And lastly, dip the chicken back in to the flour to coat one last time.
Place the chicken in the oil and fry until golden brown or about 7-10 minutes on each side. 
Once chicken has finished frying, remove from oil and drain on a paper towel or cooling rack set over a cookie sheet. 
While the chicken is still hot, dip the chicken in the chili, shoyu, sugar mix and quickly remove and set aside. Continue until all pieces of chicken have been dipped in to the sauce. ENJOY!

For nutrition information please visit my blog in the link above.

#keepingitrelle #chicken #easyrecipe

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Hawaiian Style CHILI CHICKEN Recipe | Keeping It Relle

This recipe for chicken chili with sweet potatoes is sure to delight the whole family and become a quick favorite in your weeknight rotation. Whether you're looking for a one-pot chili to feed a crowd on Game Day or some comforting weeknight dinner ideas, this chicken sweet potato chili ticks every box. McCormick&reg; Chili Seasoning Mix brings warm, mild flavor to the ingredients in this dish while helping to cut down on the time it'd take to make your own seasoning blend. We love to use leftover chicken &mdash; whether it's rotisserie or cubed grilled chicken &mdash; to make this chili dish even easier to put together. Bursting with flavor from the chili seasoning, juicy chicken, tender sweet potatoes, diced tomatoes and red bell peppers, it's a delicious bowl of comfort that'll have you coming back for seconds. Top it off with fixings like shredded cheese, sour cream, tortilla chips and green onions and cozy up to this tasty, budget-friendly dish that'll warm you up from the inside out.

RECIPE FOR CHICKEN CHILI WITH SWEET POTATO

tbsps oil

potato

onion

red bell pepper

chili seasoning mix original

(14 1/2 oz) petite diced tomatoes undrained

chicken stock

chicken

step 1

Heat oil in large nonstick skillet on medium-high heat. Add potato, onion and bell pepper; cook and stir 5 minutes or until lightly browned. 

step 2

Stir in Seasoning Mix, tomatoes and stock. Bring to boil. Reduce heat and add chicken.  Cover and simmer 15 minutes, stirring occasionally or until sweet potatoes are tender. Serve with desired toppings.  

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Top 2 chili chicken recipes from across the web

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Top Tags

Hawaiian Style Chili Chicken

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The most viewed chili chicken recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine