chinese abc soup

This Malaysian-style ABC soup is warm, cozy, and super comforting to have. Packed with nutritious veggies, this soup is filling and satisfying without being overly heavy. This version is meatless too, making it suitable for vegetarians and vegans. 

Chinese ABC soup (meatless)

onion

tomatoes (quartered)

celery (diced)

carrot (diced)

potato (diced*)

vegetable stock (**)

water

salt and pepper (to taste)

Heat up a tablespoon of neutral oil in a Dutch oven/soup pot. Once pot is heated, add in onion and saute for 2-3 minutes, or until translucent.

Next, add in all veggies, and saute for 4-5 minutes, or until they have soften slightly.

Pour in vegetable broth and water, and bring the mixture to a boil. Lower heat to a gentle simmer, and cook, with the lid on, for 1-2 hours.

Season it with salt and black pepper. Serve it with a side of rice, or whatever you like!

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Chinese ABC soup (meatless)

Top 1 chinese abc soup recipes from across the web

The most viewed chinese abc soup recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Chinese ABC soup (meatless)

The most viewed chinese abc soup recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine