chocolate ganache cheesecake

Looking for the perfect Baileys cheesecake recipe? This Baileys Cheesecake is the best.

Baileys Cheesecake

Oreo cookies

tbsp. butter, melted,

kosher salt

(8-oz.) bars cream cheese,

c. sugar

cornstarch

eggs

c. Baileys Irish Cream

pure vanilla extract

heavy cream

c. semisweet chocolate chips

Preheat oven to 325º and butter an 8" or 9" springform pan. Make crust: In a food processor, blend Oreos with melted butter and salt. Pat into a springform pan and set aside while you make filling.

Make cheesecake: In a large bowl using a hand mixer, beat cream cheese and sugar until completely smooth and fluffy. Add cornstarch, then add eggs. Add Baileys and vanilla.

Pour batter into crust and place on a large baking sheet.

Bake until center of cheesecake is only slightly jiggly, 1 hour 20 minutes to 1 hour 30 minutes. Let cheesecake cool in oven, 1 hour, then refrigerate until completely cool, 4 hours or up to overnight. (If you'd like to use a water bath, tightly wrap outside of springform pan with two layers of aluminum foil. Transfer to a deep roasting pan and pour in enough boiling water to reach halfway up the cheesecake pan. Bake as directed.)

When ready to serve, make ganache: In a small saucepan over low heat, heat heavy cream. Place chocolate in a heatproof bowl and pour hot cream on top. Let sit 3 minutes, then stir until creamy, until no lumps remain. Refrigerate ganache until slightly thick, 15 minutes, and spread all over cheesecake. Let set 10 minutes, then serve.

Cooked cheesecake at temperature for time listed & then turned oven off and left to cool for one hour. 
It was so brunt tasting 🤮 No Baileys taste, just burnt.. Waste of time and ingredients.

I'm making this for family dinner on St Patrick's Day. I'm only serving 4 people and I don't want too many left overs. I was also a bit alarmed by the high fat & high carbs but I didn't want to lose the flavor so I subbed the full fat  cream cheese with a 1/3rd fat version, halved the quantities of all ingredients and baked it in an 8" cake pan. The filling  still came up to the top of the pan. I checked it after 1hr 10mins in case it cooked quicker but it took the full 1hr 20m.
I think it will still be delicious and it'll only be 400 calories per slice (1/10th of the cake) instead of 800 😱😱

https://streaming.hearstdigitalstudios.com/d574e3ec-0ec0-4a99-a34a-f26fcfd17800/video_rover_16x9_1080p_hd_1552686729_68461.mp4

Top 1 chocolate ganache cheesecake recipes from across the web

The most viewed chocolate ganache cheesecake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Baileys Cheesecake

Top 1 chocolate ganache cheesecake recipes from across the web

The most viewed chocolate ganache cheesecake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Baileys Cheesecake

The most viewed chocolate ganache cheesecake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine