chocolate silk

Alex dug through her recipe and sent me a picture of her Grandma&#x27;s chocolate pie recipe. I am honored to share it wit you guys!

Chocolate Pie

granulated sugar (plus 1/4 of a cup seperatly)

c milk

c cocoa

eggs

cornstarch

t salt

T vanilla

unbaked pie crust

Beat 1 whole egg and 2 egg yolks...

Beat 1 whole egg and 2 egg yolks in your mixer. (This is the one I have in my kitchen. I've had it for almost 12 years and it still runs like it's brand new!)

Add in the sugar, cocoa, cornstarch, salt and...

Add in the sugar, cocoa, cornstarch, salt and vanilla.

Add milk and beat well.

Move it to a sauce pan and cook...

Move it to a sauce pan and cook over slow/low fire until it start to thicken. Whisk the entire time. You don't want it to scorch.

Pour the batter into an unbaked pie crust...

Pour the batter into an unbaked pie crust and cook it at 350° for 25 to 30 minutes.

While that is baking, let's make the meringue.

In the standing mixer add the two remaining...

In the standing mixer add the two remaining egg whites. Ensure they are at room temperature, this is very important. 

Beat on high until the form high peaks...

Beat on high until the form high peaks adding 1 tablespoon of granulated sugar at a time, up to 1/4 of a cup. OR, you can omit the sugar, you do not have to use it.

Once the pie is done take it out...

Once the pie is done take it out of the oven and add the meringue.

Put it back in the oven at 350°...

Put it back in the oven at 350° for 12 minutes or until it is golden brown.

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Top 1 chocolate silk recipes from across the web

The most viewed chocolate silk recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Chocolate Pie

The most viewed chocolate silk recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine