corn nut

This simple and really tasty snack recipe for Air Fried Corn Nuts is easy and is gluten free, vegan, and low in fat. Share this simple snack with others!

Air Fried Corn Nuts

Hominy (- or large white corn kernels)

½ tbsp Olive Oil

tsp Seasonings

Prepare your corn (hominy) as described above by soaking them in water overnight. Then allow the corn to dry out on paper towels or a kitchen towel for about a half hour, padding them down as needed.

Preheat your air fryer to 400. I like to give my basket a quick spray with nonstick as well.

In a large bowl, whisk or use a fork to mix together your seasoning and the oil. Then transfer the kernels to the bowl, tossing them in the oil and seasonings. Use a large spoon to transfer spoonfuls of the kernels to the air fryer basket and then spread them evenly into a flat layer in the basket.

Bake the kernels for ten minutes. Shake the basket and continue to bake for another 10-12 minutes or until done. Tip: shake a third time if needed to prevent burning. While your kernels are baking, you can line a baking sheet with a couple of layers of paper towels or clean lint-free kitchen towel. When the kernels are done baking, transfer them to the towels and allow them to cool.

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Air Fried Corn Nuts

Air Fried Corn Nuts

Top 2 corn nut recipes from across the web

The most viewed corn nut recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Air Fried Corn Nuts

Air Fried Corn Nuts

The most viewed corn nut recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine