creamy vanilla delight

Indulge in this Vanilla Magic Custard Cake a show stopping dessert that brings a touch of magic to any occasion. With its delicate layers and heavenly flavor, it’s sure to captivate every palate.

Vanilla Magic Custard Cake Recipe

eggs (at room temperature)

(150 grams) caster sugar

unsalted butter, melted

vanilla extract

flour,

(500 milliliters) lukewarm milk

(30 grams) icing sugar (for decoration

Preheat & Prepare:Preheat your oven to 170°C (fan-forced). Line a 20cm square baking tin with baking paper, leaving extra overhang on the sides for easy removal.

Whip Egg Whites:Separate the eggs. In a clean, dry bowl, whip the egg whites with an electric mixer until stiff peaks form. Set aside.

Mix Egg Yolks & Sugar:In another large bowl, beat the egg yolks with the caster sugar until the mixture becomes light and frothy.

Incorporate Butter & Vanilla:Gradually blend in the melted butter and vanilla extract at a low speed.

Combine Dry and Wet Ingredients:Slowly add the sifted flour a few spoonfuls at a time, then pour in the lukewarm milk. Mix until the batter is smooth.

Fold in Egg Whites:Gently fold the whipped egg whites into the batter until just combined. It’s normal if the batter remains slightly lumpy.

Bake:Pour the batter into your prepared tin and bake for 35 minutes, or until the top is golden and the cake has set.

Cool & Decorate:Allow the cake to cool in the tin before removing it. Once cooled, dust the top with icing sugar and serve.

Top 1 creamy vanilla delight recipes from across the web

The most viewed creamy vanilla delight recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Vanilla Magic Custard Cake Recipe

Top 1 creamy vanilla delight recipes from across the web

The most viewed creamy vanilla delight recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Vanilla Magic Custard Cake Recipe

The most viewed creamy vanilla delight recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine