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Pear and cardamom crumble muffins recipe

caster sugar

vanilla bean paste

unsalted butter,

sour cream,

egg,

tsp cardamom

tsp cinnamon

almond meal

(55 grams) plain flour

1/6 cup (40 grams) brown sugar

(25 grams) cashews, roughly chopped

tbs coconut

cardamom

lightly salted butter, chilled, cut into 5mm pieces

Fluffy, moist chocolate chip muffins are topped with a delicious streusel topping made with brown sugar, oats, and chopped pecans. The brown sugar streusel caramelizes on top of the muffins to create a rich, buttery, crunchy topping!

Chocolate Chip Oat Muffins with Pecan Streusel Topping

brown sugar

unsalted butter (melted)

all-purpose flour

old fashioned rolled oats

pecans

salt

cinnamon

all purpose flour (spooned and leveled)

rolled oats (not quick-cooking oats)

sugar

baking powder

baking soda

milk (whole milk

vegetable oil

eggs (room temperature)

vanilla extract

chocolate chips

To a medium mixing bowl, add brown sugar, melted butter, flour, oats, pecans, salt, and cinnamon. Use a fork to mix the crumble ingredients together until combined and set aside.

Preheat your oven to 375 degrees Fahrenheit (191 °C). Line a muffin pan with baking cups, spray the cups with baking spray, and set the pan aside.

To a large mixing bowl, add flour, oats, sugar, baking powder, baking soda, and salt. Whisk ingredients until combined.

To a separate medium mixing bowl add milk, oil, eggs, and vanilla extract. Whisk ingredients together to combine. Pour the egg mixture into the bowl with the flour mixture and use a rubber spatula to combine the ingredients until no more dry flour is visible. Fold in chocolate chips with the rubber spatula.

Using a spoon or cookie scoop, spoon batter into the prepared muffin pan filling cups about 3/4 of the way full. Top each muffin cup with about two tablespoons of streusel topping.

Bake muffins in preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with no wet batter. Allow muffins to cool in the pan for 10 minutes then transfer them to a wire rack to cool completely.

Serve muffins room temperature or slightly warm. Enjoy!

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Top 3 crumble muffins recipes from across the web

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Pear and cardamom crumble muffins r...

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The most viewed crumble muffins recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine