dairy free side

Pan Fried Potatoes with Herbs are buttery, savory, and make for a great weeknight dinner side. They take under 30 minutes to make and pair well with just about everything. All you need are waxy potatoes, herbs, garlic, salt, and olive oil to make this one-pan side dish.

15 Best Sides with Salmon, Including Pan Fried Potatoes with Herbs

potatoes

olive oil

tsp kosher salt

tsp black pepper

garlic

tbsp parsley (minced)

thyme (minced)

rosemary (minced)

Toss potatoes - In a mixing bowl, toss the potatoes in 2 tablespoons of olive oil, salt, and pepper. 

Cook garlic - Heat a skillet on medium heat and add the remaining 1 tablespoons of olive oil. Once the olive oil heats, add garlic and cook until fragrant, about 1 minute. 

Pan-fry potatoes - Add the potatoes to the pan and cover the skillet with a lid. Cook the potatoes for about 12-15 minutes until tender on the inside, stirring halfway through.

Make potatoes crispy - Remove the lid and turn the heat up to medium-high. Cook the potatoes for an additional 5 minutes, or until the potatoes become golden and crispy. 

Season potatoes and serve - Remove from heat and toss with herbs. Serve warm if eating as a side or at room temperature if serving as a salad topping.

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15 Best Sides with Salmon, Includin...

Top 1 dairy free side recipes from across the web

The most viewed dairy free side recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

15 Best Sides with Salmon, Includin...

The most viewed dairy free side recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine