dumpling soup recipe

Comforting, homemade bone broth is the base for this hearty, delicious soup with oxtail, short ribs, and chuck roast along with fresh vegetables, and fresh made-from-scratch dumplings!

Beef Dumpling Soup

avocado oil (or another neutral oil)

salt

garlic powder

pepper

oxtail

short ribs

beef chuck roast,

beef broth

onion,

celery

bay leaves

carrots

onion

flour

eggs

milk

Heat the oil in a large Dutch oven...

Heat the oil in a large Dutch oven over medium to medium-high heat.

Combine the salt, garlic powder, and black pepper....

Combine the salt, garlic powder, and black pepper. Evenly sprinkle over all of the meat.

Brown the meat in batches in the Dutch...

Brown the meat in batches in the Dutch oven. Remove from the pot to a plate once it is browned.

Return the seared meat back to the pot...

Return the seared meat back to the pot and add in the beef broth, onion, 3 stalks celery, and bay leaves.

Let the soup simmer for 2-3 hours until...

Let the soup simmer for 2-3 hours until the meat is tender and comes off the bone easily. Remove everything from the broth, separate the meat from the bone, and return just the meat to the broth.

Add the soup vegetables to the pot. Let...

Add the soup vegetables to the pot. Let simmer over medium to medium-low heat until tender.

In a large bowl mix your eggs, milk,...

In a large bowl mix your eggs, milk, and salt together.

Mix the first two cups in your flour...

Mix the first two cups in your flour one cup at a time.

Slowly add in small amounts of the last...

Slowly add in small amounts of the last cup of flour until the consistency of the batter allows it to plop off of a spoon instead of pouring or running off. 

Mix until there are no big lumps, and...

Mix until there are no big lumps, and then stop. Don't over-mix!

Bring the stock of the soup up to...

Bring the stock of the soup up to a simmer and start dropping the dumplings into it with a spoon. 

After all the dumplings are in the stock,...

After all the dumplings are in the stock, cover the pot and turn the heat up to medium-high.

Bring to a boil for five minutes, and...

Bring to a boil for five minutes, and the dumplings will be cooked.

Enjoy hot!

Comforting, homemade soup with chicken, fresh vegetables, and fresh homemade dumplings!

Chicken and Dumpling Soup

chicken stock*

chicken

Heat the stock, carrots, celery, and onion to...

Heat the stock, carrots, celery, and onion to a simmer. Cook until the vegetables are tender.

Toss in the chicken and while the soup...

Toss in the chicken and while the soup is coming back to a simmer, mix up your dumplings.

Mix in your flour one cup at a...

Mix in your flour one cup at a time for the first two cups.

Mix until there are no big lumps, and then stop. Don't overmix!

Top 2 dumpling soup recipe recipes from across the web

The most viewed dumpling soup recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Beef Dumpling Soup

Chicken and Dumpling Soup

Top 2 dumpling soup recipe recipes from across the web

The most viewed dumpling soup recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Beef Dumpling Soup

Chicken and Dumpling Soup

The most viewed dumpling soup recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine