easy cinnamon cake

Simple Easy Cinnamon Cake, a soft, delicious and moist Cake Recipe.  Perfect for snack, dessert or even Breakfast.  Everyone will love it.

Simple Easy Cinnamon Cake

brown sugar ((38 grams))

cinnamon ((6 1/4 grams))

butter softened* ((168 grams))

sugar ((200 grams))

eggs

all purpose flour ((250 grams))

baking powder ((5 grams))

baking soda ((2.5 grams))

salt ((2 grams))

sour milk (to make sour milk

vanilla ((5 ml))

Pre-heat oven to 325° (160° celsius)

In a small bowl mix together brown sugar and cinnamon, set aside.

In a large bowl cream butter and sugar, then add the eggs, beat until fluffy.

In a medium bowl sift together flour,baking powder, baking soda and salt.

Add dry ingredients alternately with sour milk, ending with sour milk to creamed mixture. Add vanilla and mix well.

Spoon 1/3 of the batter into a greased 8" (20.5 centimeter) springform pan. Sprinkle with 1/2 of the cinnamon mixture. Spoon another 1/3 of the batter on top, then remaining cinnamon mixture and then top with the remaining batter. Bake for approximately 50-60 minutes or until toothpick comes out clean and dry. Remove from oven and let cool. Enjoy!

Cake and sauce that bake at the same time? That's the magic of this delightful Cinnamon Pudding Cake!

Cinnamon Pudding Cake

(240 grams) all-purpose flour

baking powder

cinnamon

salt

unsalted butter, softened

(200 grams) granulated sugar

(237 milliliters) milk

vanilla extract

(60 grams) roughly chopped toasted pecans (optional)

sugar

(177 milliliters) water

unsalted butter

Preheat oven to 350°F. Generously grease an 8-inch...

Preheat oven to 350°F. Generously grease an 8-inch square baking pan.

Combine the brown sugar, water, butter, and salt...

Combine the brown sugar, water, butter, and salt in a small saucepan. Bring to a boil over medium-high heat, stirring occasionally.

Set aside to cool.

Whisk together the flour, baking powder, cinnamon, and...

Whisk together the flour, baking powder, cinnamon, and salt. Set aside.

Using an electric mixer on medium speed, beat...

Using an electric mixer on medium speed, beat the butter and sugar until light and fluffy.

Reduce mixer speed to low. Add the flour...

Reduce mixer speed to low. Add the flour mixture in 3 portions, alternating with 2 portions of milk. Add the vanilla with the first portion of milk. Mix just until combined.

Transfer the batter to the prepared pan, and...

Transfer the batter to the prepared pan, and spread evenly.

Pour the topping mixture over the batter.

Carefully transfer the pan to the oven. (The...

Carefully transfer the pan to the oven. (The pan will be very full of liquid.) Bake for 45 to 50 minutes, or until the cake is set. The center of the cake should not jiggle when the pan is gently shaken.

Cool the cake in the pan on a...

Cool the cake in the pan on a wire rack for 15 minutes.* Then, invert the cake onto a serving platter. If any topping remains in the bottom of the pan, simply scrape it onto the cake and smooth the top.

If desired, sprinkle pecans over the top of...

If desired, sprinkle pecans over the top of the warm cake. Serve warm or at room temperature.

Top 2 easy cinnamon cake recipes from across the web

The most viewed easy cinnamon cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Simple Easy Cinnamon Cake

Cinnamon Pudding Cake

Top 2 easy cinnamon cake recipes from across the web

The most viewed easy cinnamon cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Simple Easy Cinnamon Cake

Cinnamon Pudding Cake

The most viewed easy cinnamon cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine