easy stuffed shells

Ricotta Stuffed Shells Recipe - Rich and cheesy EASY stuffed shells. A comforting dish you&#x27;ll serve again and again!

Ricotta Stuffed Shells Recipe

pasta

marinara, (or 24-ounce jar)

ricotta cheese

parmesan cheese

Italian parsley

rosemary

salt

pepper

nutmeg

red pepper

mozzarella cheese

Lightly oil or spray a 9 X 13 inch baking pan and set aside. Preheat the oven to 350 degrees F.

Bring a large pot of salted water to a boil. Partially cook the pasta shells in water, 4-6 minutes. Strain the shells and lay in the pan. (See no-boil instructions in notes.)

Mix the ricotta, parmesan, egg, parsley, rosemary, salt, pepper, nutmeg, and crushed red pepper together in a medium bowl. Fill each shell with 1-2 tablespoons of the cheese mixture.

Spoon the sauce on and around the shells. Top with mozzarella cheese. Cover the pan tightly with foil. Bake until bubbly and golden, about 25 minutes. If you want the cheesy top golden, take the foil off the last 3-5 minutes.

Pizza Stuffed Shells with tender noodles filled&nbsp;with a "pizza supreme" mixture and layered with sauce, pepperoni and cheese.&nbsp;

Pizza Stuffed Shells

box Jumbo pasta shells

beef

pork sausage

bell pepper (any color, chopped)

onion (, chopped)

oregano leaves

garlic (, minced)

olives

salt and black pepper

jars marinara pasta sauce

pepperoni (chopped)

Cook jumbo shells according to package instructions, until al-dente. Drain from water and lay out on a large dish to cool, so that they don't stick together.

Meanwhile, brown ground beef and sausage in a large skillet over medium heat. Remove&nbsp;grease.&nbsp;

Add cooked meat to a large mixing bowl. Add chopped bell pepper, onion, parmesan cheese, oregano, garlic, olives, and 1/2 cup of marinara sauce. Season with salt and pepper, to taste.

Preheat oven to 350 degrees F.

Spread a thin layer of sauce over the bottom of a 9x13'' or similar size pan.

Add a heaping spoonful of meat&nbsp;mixture into each jumbo shell, filling them very full, and line them up along the bottom of a 9x13'' or similar size pan.&nbsp;

Spoon remaining sauce evenly over the noodles. Top with chopped pepperoni's and mozzarella cheese.&nbsp;

Bake in preheated oven for 25-30 minutes or until cheese is melted and bubbly. 

You might also like Chicken and Broccoli Alfredo Stuffed Shells!

Top 2 easy stuffed shells recipes from across the web

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Ricotta Stuffed Shells Recipe

Pizza Stuffed Shells

Top 2 easy stuffed shells recipes from across the web

The most viewed easy stuffed shells recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Ricotta Stuffed Shells Recipe

Pizza Stuffed Shells

The most viewed easy stuffed shells recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine