edamame appetizer

Easy Edamame Dip - An easy dip made with edamame beans, garlic, and seasonings! Lower in fat and a nice alternative to higher fat guacamole.

Easy Edamame Dip

edamame

garlic cloves,

extra virgin olive oil

lemon,

salt and pepper

basil

pita chips, crackers, and/or veggies

Add the frozen edamame to a pot with...

Add the frozen edamame to a pot with boiling water. Cook until tender, about 5 minutes. Drain, but save about 1/2 cup of the cooking water.

Add the cooked edamame to a food processor...

Add the cooked edamame to a food processor with the olive oil, garlic cloves, and lemon juice. Process the mixture, slowing adding in a bit of the reserved cooking water until the dip reaches its desired thickness (I used about 1/4 cup of the water). Then add in the basil or cilantro (if using) along with some salt and pepper to taste. Continue to process until the mixture is smooth. Transfer to a serving bowl and serve with pita chips, crackers, and/or fresh vegetables.

Top 1 edamame appetizer recipes from across the web

The most viewed edamame appetizer recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Easy Edamame Dip

Top 1 edamame appetizer recipes from across the web

The most viewed edamame appetizer recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Easy Edamame Dip

The most viewed edamame appetizer recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine