egg bhurji

Egg bhurji is a simple scrambled eggs dish made with spices, eggs &amp; herbs. Serve it with rice, roti or bread.

Egg Bhurji Recipe | How To Make Egg Bhurji | Anda Bhurji

eggs

salt ((more

cumin seeds ((jeera))

onion (finely chopped)

green chili

garlic

garam masala

turmeric ((haldi))

coriander leaves

tomato (chopped finely (optional))

bell pepper ((capsicum) (optional))

Egg bhurji recipe | How to make egg bhurji | anda bhurji

Chop onions &amp; tomatoes finely. Slit green chilli &amp; cube bell peppers (optional).

Rinse a bowl and break the eggs to the bowl. This way egg doesn&#x27;t stick to the bowl.

Check for shells. Add salt and turmeric. Beat the eggs until frothy &amp; Set aside.

Preparation

Heat oil in a pan. Add cumin &amp; curry leaves (optional).

When they begin to splutters add onions, chilies and fry until golden.

Add ginger garlic paste and fry till you get a nice aroma.

If using tomatoes, add them to the pan. Fry until they turn soft and oil begins to separate.

If using bell peppers, add them now and fry till they are partially soft for 2 to 3 minutes.

You can also add garam masala and red chilli powder at this stage.

Fry until the masala smells good. I prefer to add the spice powders later after cooking the eggs.

Pour the eggs and scramble lightly. Keep cooking, stirring and scramble once more.

When the eggs are almost cooked, add garam masala powder &amp; red chili powder. Stir well &amp; fry just for a minute or 2.

Taste test and add more salt and red chilli powder if needed.

When the eggs are fully cooked, turn off the stove. 

Garnish egg bhurji with coriander.  You can also squeeze little lemon juice.

Serve egg bhurji with rice or bread/ pav or chapathi.

Making egg bhurji

https://www.youtube.com/watch?v=NtdQjuG3W0Q

Egg bhurji recipe - learn to make simple egg bhurji in 20 minutes.

recipe @ http://indianhealthyrecipes.com/egg-bhurji-andhra-egg-porutu/

Egg bhurji recipe in 20 mins

Egg Bhurji is the Indian style of scrambled eggs. The eggs cook in a savory masala with subtle hints of Indian spices.

Egg Bhurji (Indian Scrambled Eggs)

Tbsp butter

Tbsp oil

tsp cumin seeds (optional)

onion,

tomatoes,

jalapeño

tsp Kashmiri red chili powder (see note 1)

coriander powder

turmeric powder

cilantro,

salt

pepper

Heat oil and butter in a frying pan...

Heat oil and butter in a frying pan over medium high heat. Add in cumin seeds and sauté for 30 seconds. Add in onion and sauté till it starts to change color to light brown, about 8-10 minutes.

Add in tomatoes along with jalapeño and salt...

Add in tomatoes along with jalapeño and salt and cook for 4-5 minutes. Add in all spices like Kashmiri red chili powder, coriander powder, turmeric and sauté for another 6-8 minutes. (The key to BEST egg bhurji is cooking this masala well)

Add in eggs and scramble them. Keep stirring...

Add in eggs and scramble them. Keep stirring continuously till the eggs are soft, well done and cooked.

Switch off the heat, add in cilantro and...

Switch off the heat, add in cilantro and stir it through scrambled eggs.

Serve immediately with freshly ground pepper and buttered...

Serve immediately with freshly ground pepper and buttered toast.

Top 2 egg bhurji recipes from across the web

The most viewed egg bhurji recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Egg Bhurji Recipe | How To Make Egg...

Egg Bhurji (Indian Scrambled Eggs)

Top 2 egg bhurji recipes from across the web

The most viewed egg bhurji recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Egg Bhurji Recipe | How To Make Egg...

Egg Bhurji (Indian Scrambled Eggs)

The most viewed egg bhurji recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine