egg substitute

Make a blue ribbon chicken cordon bleu recipe. This classic chicken dish is just what you'll need for dinner tonight!

Chicken Cordon Bleu

chicken breasts (1 lb.), pounded to 1/4-inch thickness

Dijon Mustard

OSCAR MAYER Deli Fresh Smoked Ham

KRAFT Slim Cut Swiss Cheese Slices

bread crumbs

Place chicken, top sides down, on work surface; spread with mustard. Top with ham and cheese. Roll up tightly, starting at one short end of each.

Dip chicken in egg product, then roll in bread crumbs until evenly coated on all sides. Place, seam sides down, in 13x9-inch baking dish sprayed with cooking spray.

Bake 40 to 45 min. or until chicken is done (165°F), covering after 25 min.

A mixture of flax and water (a &quot;flax egg&quot;) is one of the most common egg replacers used in baking. This quick and easy recipe makes the perfect substitute for a single chicken egg in most recipes.

Top 2 egg substitute recipes from across the web

The most viewed egg substitute recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Chicken Cordon Bleu

Simple Egg Substitute with Flax

Top 2 egg substitute recipes from across the web

The most viewed egg substitute recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Chicken Cordon Bleu

Simple Egg Substitute with Flax

The most viewed egg substitute recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine