egg toast

Curry adds an unexpected but welcome spice to our beloved avocado toast — a tasty fried egg and fresh cilantro pull it all together. 

Curry-Avocado Crispy Egg Toast

olive oil

eggs

bread

curry powder

avocado

lime juice

salt

cilantro,

Eggs and asparagus on toast, this is the perfect spring breakfast, a simple and quick way of enjoying fresh asparagus and soft-boiled eggs.

Eggs and Asparagus on Toast

green asparagus

tomatoes

capers

rye wholemeal bread

mayonnaise mayonnaise

Parmesan

fine sea salt and black pepper

Boil water

Bring water to a boil in a small saucepan.

Preparations

Preparations: In the meantime, clean and halve the asparagus spears. Wash and dry the salad leaves. Grate the Parmesan. Set aside. Heat the oil in the pan.

Cook eggs

Cook eggs: Once the water boils, add some salt and the eggs. Cook the eggs on medium-low heat for about 6 minutes to obtain soft-boiled eggs. Cook more or less according to personal taste and size of eggs.

Cook asparagus

Cook the asparagus simultaneously, for about 4-5 minutes, shaking the pan often. Add some salt and pepper.

Chop

Chop: In the meantime, chop the tomatoes and the capers.

Toast bread

Toast bread: During the last few minutes of cooking time, toast the slices of bread.

Assemble toast

Assemble toast: Drain the eggs and rinse under very cold running water. Spread the mayonnaise on the toasted bread. Top with arugula, asparagus, tomatoes, and capers. Halve the soft-boiled eggs, place them on top, grate some Parmesan over the toast. Serve immediately.

This egg toast is super quick to make for breakfast or snack. This egg bread toast is a popular street food from India. It is lightly spiced and made with basic ingredients.&nbsp;

Egg toast

bread ((prefer brown bread))

onion

green chilies (chopped or pepper as needed)

tomato

turmeric ((optional))

coriander leaves (or any fresh herbs (chopped))

tsps oil (or butter)

red chili powder ((optional for sprinkling))

cheese

Add chopped onions, chilies, tomatoes, coriander leaves, turmeric and salt to a bowl.

Break the egg and beat everything well.

Preparation for egg toast

Heat a pan with oil and spread it well.

Dip one side of the bread in the egg and place over the hot pan and cook until done.

Set the bread aside and pour the rest of the egg mixture to the pan. 

Cook it until slightly set and then place the cheese (optional), then the bread (untoasted side) over it and press.

Cook until the egg is completely done on both the sides.

Serve egg bread toast hot.

How to make egg toast

Top 3 egg toast recipes from across the web

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Curry-Avocado Crispy Egg Toast

Eggs and Asparagus on Toast

Egg toast

Top 3 egg toast recipes from across the web

The most viewed egg toast recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Curry-Avocado Crispy Egg Toast

Eggs and Asparagus on Toast

Egg toast

The most viewed egg toast recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine