halloween punch

This Harvest Punch from Delish.com is like Fall in a cup. 

Harvest Punch

c. ice

gal. apple cider

(750 mL) bottle Prosecco,

c. vodka

ginger beer

apples, sliced

oranges, sliced into triangles, plus more for rimming

cinnamon

Cinnamon sugar,

What do you like to put apple cider in most?

Tripled the amount of vodka. Was a huge hit at my Friendsgiving celebration yesterday.

My family has never had punch before at Thanksgiving, but I stumbled on this recipe while looking for a fun cocktail to serve. It was a big hit! We initially halved the ingredients, but we ended up making a second batch. I think this will be a new Fall tradition ❤️

I made it for my fall housewarming and it was a hit! I had so many people ask for the recipe.

Made it for a fall wedding. Guests raved.

Made it for a Halloween party today and it was a huge hit. Soooo yummy.

https://streaming.hearstdigitalstudios.com/516cd817-a82d-435a-a8b6-a820aa1dc0d1/video_rover_16x9_1080p_hd_1569506078_30120.mp4

Harvest Punch Is What Your Friends Will Drink All Fall

This fruity Halloween punch looks spooky and impressive! It works for kids, or you can spike it for an alcoholic spin.

Halloween Punch

cranberry 100% juice

apple juice or apple cider

liters ginger ale (or 1 liter ginger ale

Other garnish ideas: candy eyeballs, plastic spiders, gummy worms, etc.

Make the punch

Chill the ingredients prior to serving. Add all ingredients to a punch bowl and stir. Garnish with dry ice (instructions below) or any of the optional garnishes. For the alcoholic punch variation, you can add the entire bottle of rum or make the spiked servings to order so the bowl works for kids and adults. Ladle out a 1 cup (8 ounce) serving of punch and add 1 to 2 ounces rum.

Break the dry ice into 4-inch chunks (if using)

Do this as close to the time you’ll be serving the drinks as possible, though you can buy the dry ice a few hours in advance. Start by dropping the plastic bag with the dry ice on the ground several times to allow it break into large chunks. Remember never to touch the dry ice with your bare hands! Put on goggles and gloves. Use a chisel to break the dry ice into smaller pieces using a screwdriver or ice pick. The ideal size is 4-inch to 5-inch chunks. Wrap the small chunks in a towel and place them in a cooler with the top off until you’re ready to serve the drinks. Do not place the dry ice in the freezer.

Add the dry ice

Using tongs (do not touch the dry ice!), add a 1/2-inch to 1-inch chunk of dry ice to the punch bowl, which will sink to the bottom and immediately make a smoking effect. The smoking will last 5 to 10 minutes. Do not drink the dry ice! For kids, ladle out punch by skimming off the top. If you&#8217;d like you can ladle out a chunk of dry ice into a glass for adults, but wait until the cube disappears before enjoying your drink (or you can take sips with the dry ice in the bottom). Review these Dry Ice Handling instructions.

This Halloween Punch is perfect for Halloween parties and can be made for kids or adults! The perfect blend of sweet and tart, this punch is both delicious and fun! Serve in a punch bowl or pitcher with some dry ice for a super spooky effect!

ginger ale (or club soda, soda water or lemon lime soda)

black cherry juice

Pomegranate Juice

cherries

alcohol (your choice)

Combine juices.

Combine the juices and ginger ale together in a large punch bowl. If you are using alcohol, add it now.

Add cherries.

Add ice and serve.

Serve with ice and any decorations you may have for your spooky punch!

Top 3 halloween punch recipes from across the web

The most viewed halloween punch recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Harvest Punch

Halloween Punch

Halloween Punch

Top 3 halloween punch recipes from across the web

The most viewed halloween punch recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Harvest Punch

Halloween Punch

Halloween Punch

The most viewed halloween punch recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine