harissa cauliflower

Spicy air fried cauliflower is a fabulous keto side dish or appetizer. The heat of homemade harissa paste kicks this recipe into high gear! Easy oven roasting instructions included.

Air Fryer Harissa Cauliflower

chilies

water

red pepper ((jarred

garlic, chopped

coriander

tsp cumin

paprika

tsp salt

olive oil ((or avocado oil))

lemon juice

cauliflower,

Salt and pepper

In a small bowl, soak the chili in the water until softened, about one hour. Remove the chilies from the water and reserve the liquid. Remove the stem, and coarsely chop. Leave the seeds in for a spicier harissa, or remove for a more mild version (or do a little of both!).

In a blender or food processor, combine the chopped chili, roasted red pepper, garlic, coriander, cumin, paprika, and salt. Pulse a few times to combine.

Add the olive oil, lemon juice over and 1 to 2 tablespoons of the reserved liquid from the dried chili. Blend or process into a thick paste.

To store the paste, place in a jar and cover with a thin layer of additional oil. Refrigerate for up to one month.

Harissa

In a medium bowl, combine the cauliflower, olive oil, and salt and pepper. Add about 1/4 cup of harissa and toss well to combine. Add more harissa to taste.

Set the air fryer to 375F and cook the cauliflower for 10 to 15 minutes, until tender and lightly browned. (If you&#039;re air fryer is small, you may need to work in batches)

Remove and let cool a few minutes before serving. Delicious with some garlic aioli or ranch dressing!

Air Fryer Cauliflower

Harissa Roasted Cauliflower and Whipped Tahini Sauce make a nice meal and delicious leftovers to use in salad bowls.

Harissa Roasted Cauliflower and Whipped Tahini Sauce

harissa

olive oil

cauliflower

lemon

shallot

tahini

Soak harissa and salt in the olive oil in a ramekin for 1-24 hours to infuse

Drizzle and then evenly spread harissa oil on cauliflower. Use your hands to make sure the oil spreads over the entire head

Squeeze the lemon juice evenly over the head of cauliflower.

On the stove top, saute the shallot in olive oil

Blend shallot, lemon juice and tahini in blender.

Add water and blend until smooth and creamy. The sauce will increase in volume and lighten in color.&nbsp;

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Top 2 harissa cauliflower recipes from across the web

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Air Fryer Harissa Cauliflower

Harissa Roasted Cauliflower and Whi...

The most viewed harissa cauliflower recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine