hawaij spice

Hawaij is a spice blend from Yemen. A simple, colourful blend of flavours that impart a fragrant note to many dishes; from soups to stews, grilled meats and even to coffee! 

Hawaij (Spice Mix from Yemen)

tsp cumin seeds

tsp black peppercorns

coriander seeds

tsp cardamom seeds ((or 10 cardamom pods))

cloves

turmeric powder

In a dry frying pan, roast the whole spices for 1-2 minutes until fragrant. Remove from the heat and add to a spice grinder or pestle &amp; mortar

Grind the spices until a fine powder. Stir in the turmeric.

Store in airtight jar for up to 6 months.

2 tsp of the spice mix or less is generally enough for one use.

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Hawaij (Spice Mix from Yemen)

Top 1 hawaij spice recipes from across the web

The most viewed hawaij spice recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Hawaij (Spice Mix from Yemen)

The most viewed hawaij spice recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine