herby pork recipe

This cheesy pork recipe is an ideal supper dish: it&#8217;s quick, comforting and low-fat.

Roast pork, potato and feta

onion,

new potatoes, thinly sliced

tbsp olive oil, plus extra for drizzling

pork loin medallions

cherry tomatoes, halved

thyme leaves,

milliliters white wine

vegetable stock

feta, crumbled

lemon

Preheat the oven to 220°C/fan200°C/gas 7. Place the onion and sliced potato in a shallow roasting tin, pour over half the oil and lots of seasoning, then toss to coat. Roast in the oven for 10 minutes.

Meanwhile, heat the remaining oil in a frying pan over a medium heat. Season the pork and brown for a couple of minutes on each side.

Scatter the cherry tomatoes and thyme leaves over the potato and return to the oven for 5 minutes more. Lay the pork on top and pour over the white wine and stock. Roast for a further 12 minutes until the pork is cooked and the vegetables are tender. Serve scattered with the feta, lemon zest and thyme sprigs, and drizzled with a little olive oil.

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Roast pork, potato and feta

Top 1 herby pork recipe recipes from across the web

The most viewed herby pork recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Roast pork, potato and feta

The most viewed herby pork recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine