hot crab appetizer

Crab melts are an easy but sophisticated appetizer with a creamy, cheesy crab mixture that’s baked onto slices of French bread. Everyone will go crazy for these!

Crab melts

unsalted butter

cheddar cheese

lemon juice

Worcestershire sauce

garlic salt

pimientos (drained; see notes)

(2 loaves) ready to bake French bread

Preheat the oven to 350.

Melt the butter and cheese in a small...

Melt the butter and cheese in a small sauce pan over low heat until combined.

Add the lemon juice, Worcestershire sauce and garlic...

Add the lemon juice, Worcestershire sauce and garlic salt and mix well.

Add the mixture to a large bowl. Add...

Add the mixture to a large bowl. Add the crab and pimentos and carefully fold in.

Slice the bread into 1/2 inch slices and...

Slice the bread into 1/2 inch slices and spread with the crab mixture. Place on an ungreased baking sheet.

Bake at 350 for 15 minutes, until hot...

Bake at 350 for 15 minutes, until hot and bubbly. Serve hot.

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Crab melts

Top 1 hot crab appetizer recipes from across the web

The most viewed hot crab appetizer recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Crab melts

The most viewed hot crab appetizer recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine