impossible coconut pie

This Impossible Pie is as easy as it gets! Packed with coconut and rounded out with a hint of nutmeg, you&#039;ll have a hard time restraining yourself from grabbing seconds. All you need is 5 minutes to dump the ingredients into a blender and buzz!

Impossible Pie

milk

coconut (shredded)

eggs

tsp vanilla extract

all-purpose flour

tbsp butter (unsalted, melted (1 stick))

sugar

tsp nutmeg (ground)

tsp salt

Blend ingredients:

Blend ingredients: Place all the ingredients in a blender. Blend well.

Pour in pie plate:

Pour in pie plate: into a greased pie plate.

Bake:

Bake: Bake at 350°F for 45 to 60 minutes or until golden and completely set.

Cool:

Cool: Cool the pie completely before slicing and serving.

Top 1 impossible coconut pie recipes from across the web

The most viewed impossible coconut pie recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Impossible Pie

Top 1 impossible coconut pie recipes from across the web

The most viewed impossible coconut pie recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Impossible Pie

The most viewed impossible coconut pie recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine