individual crumble

The BEST easy summer dessert - for two! A layer of oat-brown-sugar crust, juicy, sticky, bubbly raspberries, and topped with a buttery crumble that's baked to perfection. YUM.

Two Person Raspberry Crumbles

berries

sugar (more or less depending on the tartness of your berries)

cornstarch

lemon juice

butter, melted

oats

flour

brown sugar

baking powder

salt

Prep

Gently mix up the berry mixture. Mix up the crumble in a separate bowl.

Bake Part One

Press about two-thirds of the crumble into the bottom of two 4-inch ramekins. Bake for 5 minutes to set the crust (more for a firmer crust).

Bake Part Two

Pour the berry filling over the crusts. Sprinkle the remaining crumble on top of each ramekin. Bake for 7-10 more minutes, until the fruit layer is bubbling and the crumbles are golden brown.

Live It Up

Cooling for ten minutes is a good idea, but if you told me that it&#8217;s just not humanly possible, I would understand. Grab a fork, dive into the juicy, buttery layers, and never look back.

Looking delicious and yummy. Thanks for wonderful recipe.

yum.... I would love this for dinner everyday for three weeks too!! Looks like a great recipe!

Oh my goodness, we've got raspberries in our garden right now and what a delicious way to use them!  Fabulous recipe, thank you!!!

I had everything so made a frozen blueberry version! It was great! Will definitely make again!

Recipes that have been scaled down to 2 people are the best. :)

We have a massive raspberry patch in our yard, which is awesome, and I'm always looking for new raspberry recipes. This one was definitely a hit! I love the firm crust at the bottom. I didn't have ramekins, so did it in a small pan and it still worked out great.

Made this last night with fresh strawberries and it was delicious! The perfect dessert for two people, so quick and easy.

I love this recipe for a smaller portion, which is perfect for two people. No need to get those big pans out and make a bigger cake for everyday eating. I also replaced the flour with barley flour which gives it more nuttiness and sickness, and added a pinch of cinnamon to the crumb to my own preference.

I love how simple this is to whip up and a perfect answer to those sweet cravings at night :D  Definitely need to make this &lt;3

Wow! This sounds really good! I cant wait to try it! Thank you for sharing the recipe.

Made the bars version of this recipe and my fiancé LOVED them. Now I’m trying to play around with other fruits. 

Do you think this would work with strawberries and rhubarb? I know rhubarb can be a little tougher and take longer to cook/soften up. I only have fresh rhubarb, but I have both fresh and frozen strawberries. 

Thanks in advance!

FYI - I ended up cooking some rhubarb down on the stove like you suggested, and added in frozen strawberries before popping these bad boys in the oven ... DELICIOUS!!!

(Forgot to do the rating on my other comment! Oops!)

I love raspberries. This is going to make the perfect little dessert. Thanks for sharing the recipe.

https://content.jwplatform.com/videos/MjkviFS4.mp4

The BEST easy summer dessert – for two! A layer of oat-brown-sugar crust, juicy, sticky, bubbly raspberries, and topped with a buttery crumble that’s baked to perfection.

Top 2 individual crumble recipes from across the web

The most viewed individual crumble recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Two Person Raspberry Crumbles

Two Person Raspberry Crumbles

Top 2 individual crumble recipes from across the web

The most viewed individual crumble recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Two Person Raspberry Crumbles

Two Person Raspberry Crumbles

The most viewed individual crumble recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine