indonesian chili sauce

This 10-minute Sambal Oelek recipe takes red chili peppers, vinegar, salt, garlic, and lime to make the famous Indonesian red chili paste that&#039;s absolutely bursting with flavor! We guarantee it tastes better than the storebought sambal oelek you&#039;ll find in Walmart! Our homemade sambal oelek pairs exceptionally well with Asian fried rice, noodles, and much more. And it&#039;s naturally gluten-free, dairy-free, and vegan.

10-Minute Sambal Oelek Red Chili Paste (Better Than Walmart!)

red chili peppers (, washed & de-stemmed)

tbsp oil

tbsp vinegar

salt

garlic (, minced)

¾ tbsp palm sugar

Heat oil in a wok or skillet on medium-high heat. Add in chili peppers and garlic. Stir-fry for about 2-3 minutes, or until garlic is fragrant and chili peppers are soft.

Remove from heat and transfer the ingredients into a molcajete. Add all the remaining ingredients and grind until a rough paste forms. Alternatively, you can add all of the ingredients into a food processor and pulse until roughly combined.

Add sambal oelek into a jar and cover tightly. Refrigerate until ready to use. ENJOY!

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10-Minute Sambal Oelek Red Chili Pa...

Top 1 indonesian chili sauce recipes from across the web

The most viewed indonesian chili sauce recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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10-Minute Sambal Oelek Red Chili Pa...

The most viewed indonesian chili sauce recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine