insta pot

Smokey tender, juicy shredded pork served over rice is a Hawaiian luau favorite. I&#x27;ve transformed a popular slow cooker recipe with a 16-hour cooking time into a Pressure Cooker / Instant Pot Kalua Pork recipe that is on the table in less than 2 hours.

Instant Pot / Pressure Cooker Kalua Pork

pork shoulder (pork butt) roast, cut into two pieces

water

hickory liquid smoke

salt salt

rice,

https://mediavine-res.cloudinary.com/video/upload/pu78lmm7apl6ffd84j6g.mp4

<p><em>Smokey tender, juicy shredded pork served over rice is a Hawaiian luau favorite. I&#x27;ve transformed a popular slow cooker recipe with a 16-hour cooking time into a Pressure Cooker / Instant Pot Kalua Pork recipe that is on the table in less than 2 hours.</em></p>

This hearty beef stroganoff with butter noodles, mushrooms and creamy gravy is a delicious family-friendly dinner for winter.

Pressure Cooker Beef Stroganoff

beef round steak,

vegetable oil

onion,

garlic,

tomato paste

beef broth

butter

(12 ounces) white mushrooms, sliced

cornstarch

sour cream

Salt and pepper

Season beef generously with salt and pepper. Put...

Season beef generously with salt and pepper. Put oil in the cooking pot and select browning. When oil begins to sizzle, brown meat in batches until all the meat is browned - do not crowd, add more oil as needed. Transfer meat to a plate when browned.

Add the onions and cook, stirring frequently, until...

Add the onions and cook, stirring frequently, until the onions soften and begin to brown, about 5 minutes.

Add the garlic and tomato paste and sauté...

Add the garlic and tomato paste and sauté 1 minute.

Add beef broth and scrape up any browned...

Add beef broth and scrape up any browned bits on the bottom of the pot.

Add browned beef and any accumulated juices. Select...

Add browned beef and any accumulated juices. Select High Pressure and 18 minutes cook time.

While the beef is cooking, heat a large...

While the beef is cooking, heat a large sauté pan over medium-high heat until hot. Add oil and butter. When butter is melted, add the mushrooms and cook until golden. (I cooked them in two batches.) Season with salt and pepper.

When the cook time ends, turn pressure cooker...

When the cook time ends, turn pressure cooker off and allow the pressure to release naturally for 10 minutes. After 10 minutes, use a quick pressure release to release any remaining pressure. When the valve drops, carefully remove the lid.

Combine the cornstarch and water, whisking until smooth....

Combine the cornstarch and water, whisking until smooth. Add cornstarch mixture to the broth in the pot stirring constantly. Select Simmer and bring to a boil, stirring constantly until sauce thickens. Add 1/3 cup of gravy to the sour cream and mix until well combined. Add the sour cream mixture to the gravy and stir until well blended. Stir in the sautéed mushrooms.

Serve over prepared egg noodles.

https://mediavine-res.cloudinary.com/video/upload/srqzjjpklfeiw9rwgn04.mp4

This Instant Pot / Pressure Cooker Beef Stroganoff features classic stroganoff taste—braised beef with golden-brown mushrooms in a flavorful, creamy beef gravy—updated to a quick and easy pressure cooker recipe.

Pressure Cooker / Instant Pot Beef Stroganoff

Hearty, full of greens, and so delicious...perfect for chilly nights!

Slow Cooker Creamy White Bean Noodle Soup with Rosemary Bacon

thick cut bacon, chopped

rosemary

yellow onion, chopped

butternut squash

carrots chopped

celery

thyme leaves ((or 2 teaspoons dried))

basil

oregano

fennel seeds

smoked paprika

chili flakes (add

kosher salt

black pepper

dry white wine,

vegetable broth

(14 ounces) white beans, drained

kale

milk

parmesan cheese

egg noodles

1. Cook the bacon in a large dutch oven over medium heat until crisp, about 5 minutes. During the last minute of cooking, add the rosemary. Remove the bacon. If there&#39;s excess bacon grease, drain off all but 1 tablespoon. 2. Add the onion, garlic, thyme, basil, oregano, fennel, paprika, and a pinch each of salt and pepper. Cook 5 minutes, until fragrant. Remove from the heat and add to the bowl of your crockpot. Stir in the tomato paste, butternut squash, carrots, and celery.3. Add the wine, broth, and a pinch of chili flakes. Cover and cook on low for 6-8 hours or on high for 4-5 hours.4. During the last 15 minutes of cooking, stir in the cream, kale, beans, parmesan, and noodles. 4. Serve the soup topped with the reserved rosemary bacon, additional parmesan and fresh oregano, if desired.

Slow Cooker

1. Cook the bacon in a large pot over medium heat until crisp, 5 minutes. Add the rosemary, cook another minute then, remove the bacon. If there&#39;s excess bacon grease, drain off all but 1 tablespoon. 2. Add the onion and cook 5 minutes, until golden. Add the butternut squash, carrots, celery, garlic, thyme, basil, oregano, fennel, chili flakes, and a pinch each of salt and pepper. Cook another 5 minutes, until fragrant. Stir in the tomato paste. 3. Pour in the wine and broth. Simmer over medium heat for 20-30 minutes, until the squash is tender.4. During the last 15 minutes of cooking, stir in the cream, kale, beans, parmesan, and noodles.5. Serve the soup topped with the reserved rosemary bacon, additional parmesan and fresh oregano, if desired.

Stove-Top

1. Set Instant Pot to sauté. Add the bacon and cook until crisp, 5 minutes. Stir in the rosemary, cook another minute, then remove from the pot.2. Add the onion, butternut squash, carrots, celery, garlic, thyme, basil, oregano, fennel, paprika, and a pinch each of salt and pepper. Cook 5 minutes, until fragrant. Stir in the tomato paste. Turn the Instant Pot off.3. To the instant pot, add the wine, broth, and chili flakes. Cover and cook on high pressure for 4 minutes.4. Once done cooking, use the natural or quick-release function. Set the Instant Pot to sauté. Stir in the cream, kale, beans, parmesan, and noodles. Cook until the kale is wilted, about 10 minutes. Turn the Instant Pot off.5. Serve the soup topped with the reserved rosemary bacon, additional parmesan and fresh oregano, if desired.

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Instant Pot / Pressure Cooker Kalua...

Pressure Cooker Beef Stroganoff

Slow Cooker Creamy White Bean Noodl...

Top 3 insta pot recipes from across the web

The most viewed insta pot recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Instant Pot / Pressure Cooker Kalua...

Pressure Cooker Beef Stroganoff

Slow Cooker Creamy White Bean Noodl...

The most viewed insta pot recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine