instapot ribs

Make this no fuss 4 ingredients Easy Instant Pot Ribs in 40 mins! Tender baby back ribs are finger lickin&#039; good. Perfect weeknight dinners! Perfect weeknight meal, last minute dinners, or cook them for your next BBQ. :D

Easy Instant Pot Ribs

baby back ribs

BBQ sauce

Kosher salt

black pepper

liquid smoke ((Optional))

Prepare &amp; Season Baby Back Ribs: Remove the membrane from the back of the ribs with a paper towel. Season the Baby Back Ribs with generous amount of kosher salt and ground black pepper.

Pressure Cook Baby Back Ribs: Place 1 cup (250ml) of cold running water (or apple cider vinegar) and a trivet in Instant Pot Pressure Cooker. Place the baby back ribs on top of the trivet. Close lid, then turn Venting Knob to Sealing position. Pressure cook at High Pressure for 16 – 25 minutes + Full Natural Release*Pro Tip: Adjust the timing according to your preference: 16 minutes (Tender with a bit of chew) to 25 minutes (Fall off the bone). Open the lid carefully.

Preheat Oven: While the baby back ribs is cooking in the pressure cooker, preheat the oven to 450F.

Apply Sauce and Finish in Oven: Brush your favorite BBQ sauce all over the baby back ribs on all sides including the bones. Place the baby back ribs with the baking tray in the oven for 10 – 15 minutes.

Serve: Remove the ribs from the oven and serve!

https://www.youtube.com/watch?v=A7jbHEZ22w4

Short instant pot pressure cooker recipe tutorial on How to Make Easy BBQ Instant Pot Ribs. Baby Back Ribs are super easy to make in the Instant Pot Electric Pressure Cooker. SUBSCRIBE for more Instant Pot Recipes! 👉 https://pressurecookrecipes.com/subscribe 👈

This is a super easy no fuss 4 ingredients BBQ Instant Pot Ribs Recipe. You can make these ribs in just 40 minutes! Brushed with deliciously sweet & smoky BBQ sauce, these tender baby back ribs are finger lickin’ good. Perfect weeknight meal, last minute dinners, or cook them for your next BBQ. 😀 Time to grab your Instant Pot Electric Pressure Cooker and learn how to make Easy BBQ Instant Pot Ribs! Enjoy :)

FULL RECIPE: https://www.pressurecookrecipes.com/easy-bbq-instant-pot-ribs
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Instant Pot Ribs - Easy, Foolproof, Tender!

These juicy Instant Pot Country Style Pork Ribs are fall-off-the-bone tender with a sweet, spicy and savory gravy made with pineapple juice. 

Instant Pot Country Style Pork Ribs

(8 oz) crushed

ketchup

Worcestershire sauce (or

light brown sugar, packed

onion

dry mustard

ginger

cayenne pepper

10–14 boneless country-style pork ribs (about 3 1/2 to 4 pounds)

onion powder

garlic powder

salt

Worcestershire Pepper Blend OR black pepper

vegetable oil

water

cornstarch

For the sauce, combine the pineapple with the...

For the sauce, combine the pineapple with the juice, ketchup, Worcestershire sauce, brown sugar, minced onion, dry mustard, ginger, and cayenne pepper in a medium bowl, stirring until well mixed. Taste and adjust seasoning. Set the sauce aside.

Trim any excess fat from the ribs.

Combine the onion powder, garlic powder, kosher salt...

Combine the onion powder, garlic powder, kosher salt and pepper in a small bowl. Sprinkle the mixture on all sides of the ribs.

Select Saute on the electric pressure cooker. When...

Select Saute on the electric pressure cooker. When hot, add the vegetable oil to the pot. Lightly brown the seasoned ribs on all sides. Do this step in batches so you don't overcrowd the pot, placing the ribs on a plate after they brown. Add 1/4 cup of water and deglaze the cooking pot, scraping up any stuck-on browning bits.

Return all the ribs to the pressure cooker....

Return all the ribs to the pressure cooker. Pour the sauce over the ribs and give them a stir, making sure all of the ribs are coated with sauce.

Lock the lid in place. Select High Pressure...

Lock the lid in place. Select High Pressure and 15 minutes cook time. When the cook time ends, turn off the pressure cooker and let the pressure release naturally for 8 minutes, then finish with a quick pressure release. When the valve drops, carefully remove the lid.

With tongs, remove the ribs from the pressure...

With tongs, remove the ribs from the pressure cooker to a platter and cover with foil to keep them warm.

In a small bowl, combine the cornstarch and...

In a small bowl, combine the cornstarch and 2 tablespoons water, whisking until the cornstarch dissolves. Select Sauté on the pressure cooker and bring the sauce to a boil. Whisk in the cornstarch slurry and cook, stirring constantly, until the mixture thickens.

Add the ribs, stir to cover them in...

Add the ribs, stir to cover them in the sauce, and simmer for 5–10 minutes to let the ribs absorb some of the sauce, stirring occasionally.

Serve the ribs and sauce over rice, noodles,...

Serve the ribs and sauce over rice, noodles, or potatoes.

Top 2 instapot ribs recipes from across the web

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Easy Instant Pot Ribs

Instant Pot Country Style Pork Ribs

Top 2 instapot ribs recipes from across the web

The most viewed instapot ribs recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Easy Instant Pot Ribs

Instant Pot Country Style Pork Ribs

The most viewed instapot ribs recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine