italian chicken pasta

Instant Pot Creamy Italian Chicken Pasta is a Creamy Italian Chicken sauce made up of cream cheese, Italian dressing mix, and cream of chicken soup that covers pasta, chicken and some veggies. The best news is, all made at the same time in the same pot! Family Dinner has never been easier!

Instant Pot Creamy Italian Chicken Pasta

chicken broth

water

lb rotini pasta (uncooked)

cream of chicken soup

pkg Italian Dressing Mix

lb chicken tenders (thawed, approx 6-7 tenders)

frozen peas and carrots

oz block cream cheese

Add the chicken broth, water and pasta to the Instant Pot's liner.

Pour the cream of chicken soup on top of the pasta.

Sprinkle the dressing mix packets into the Instant Pot.

Place the chicken tenders on top.

Secure the lid and cook on Manual (or pressure cook) HIGH for 3 minutes. Allow for a 6 minute NPR before releasing the pressure manually.&nbsp;

Remove the cooked chicken and set aside.

Stir in the frozen peas and carrots.

Cut the cream cheese block into chunks and set onto of the pasta in the Instant Pot. Return the lid and let the Instant Pot sit on warm for 5 minutes.

Shred the chicken while the Instant Pot is sitting on warm.

Stir the cream cheese into the pasta until completely combined.&nbsp;

Stir in the shredded chicken. Serve hot!

Crockpot Italian Chicken Pasta Recipe is shredded chicken and pasta tossed together in a creamy tomato sauce. Set it, forget it and enjoy it! Add this to your dinner rotation.

Crockpot Italian Chicken Pasta

onion (chopped)

garlic (minced)

chicken breast tenders (raw)

salt (to taste)

black pepper (to taste)

oz marinara sauce (one jar)

oz cream cheese

Italian Seasoning*

bay leaves

lb pasta (cooked, I used Gemelli pasta noodles)

basil (fresh, chiffonade for garnish (optional))

Add diced onion, garlic, chicken breasts, cream cheese, marinara sauce, and seasonings into a cold crockpot.**

Cover and cook on high 3-4 hours. If your crockpot runs hot, you might want to check the chicken for doneness at 2 1/2 hours.

Once the chicken is cooked, remove, shred and return back to crockpot. At this point remove the bay leaves as well. Stir to melt cream cheese into sauce completely.

Toss with freshly cooked pasta, garnish with fresh basil and serve.

I can’t find a crockpot casserole that couldn’t double as a Hamburger Helper type meal.
Ugh!

I made this for my family, and it was definitely a hit! I didn’t have any pasta in the pantry (except for spaghetti) so I substituted white rice. It was still very tasty.
 I’ll be making this again :)

Love this recipe. I use crockpot liners and put a little avocado oil on the bottom and layer the chicken first and the rest and it comes out just fine with no sticking.

https://mediavine-res.cloudinary.com/video/upload/t_original/v1686082937/ir6euufby8lzczcaindk.mp4

Crockpot Hashbrown Casserole (with smoked sausage!) is here for you! Everyone needs a comfort meal every now and then and this one does not disappoint!

Crockpot Hashbrown Casserole

Top 2 italian chicken pasta recipes from across the web

The most viewed italian chicken pasta recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Instant Pot Creamy Italian Chicken ...

Crockpot Italian Chicken Pasta

Top 2 italian chicken pasta recipes from across the web

The most viewed italian chicken pasta recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Instant Pot Creamy Italian Chicken ...

Crockpot Italian Chicken Pasta

The most viewed italian chicken pasta recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine