keto beef rendang

Hours of slow cooking makes keto beef rendang (Malaysian beef curry) rich, tender and velvety smooth. It&#039;s the perfect mid-winter meal. Turn it on in the morning and it&#039;s cooked when you walk in the door tonight. Serve with fluffy cauliflower rice for a complete family dinner.

Slow cooker keto curry - beef rendang

beef

coconut cream

onion

tsp ground cardamon

tsp Chinese five spice

tsp chilli powder

cinnamon

tsp coriander/cilantro (ground)

tsp cumin

turmeric

(whole)

leafy greens

Measure

Put the coconut cream and all the spices into the slow cooker. Mix to make your own delicious homemade curry paste.

Add the chopped onion and diced beef. Stir until all the meat has been coated in the curry paste.

Cook

Cook on LOW for 8 - 10 hours or HIGH for 4-6 hours, depending on your slow cooker settings and recommended times.

Serve

Add your choice of leafy greens to the slow cooker 5 minutes before serving. Fold them through gently.

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Slow cooker keto curry - beef renda...

Top 1 keto beef rendang recipes from across the web

The most viewed keto beef rendang recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Slow cooker keto curry - beef renda...

The most viewed keto beef rendang recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine