lemon broccoli pasta

This Lemon Broccoli Pasta is tangy, flavorful and packed with broccoli and sweet roasted tomatoes!

Lemon Broccoli Pasta with Roasted Tomatoes

tomatoes

pasta,

broccoli florets

olive oil, tomatoes

vegan butter

garlic,

lemon

Salt and pepper,

Pre-heat oven to 400 degrees F.  On a large sheet pan lined with parchment paper, add the sliced tomatoes and drizzle with a small amount of olive oil and season with a pinch of salt and pepper.  Roast tomatoes for about 20 minutes and set aside.

Bring a large pot of salted water to a boil, add pasta and cook according to package directions.  When there&#8217;s about 2-3 minutes left for the pasta to cook, add in the broccoli and cook until tender.  Drain pasta and broccoli.

Place the pot that you cooked the pasta in over medium heat and add the olive oil, butter, and garlic. Cook for 1-2 minutes until the garlic is fragrant and then add in the cooked pasta and broccoli, along with the lemon zest and juice.  Mix everything together well and season with salt and pepper, to taste.  Also, feel free to add in extra lemon juice if you like.

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Lemon Broccoli Pasta with Roasted T...

Top 1 lemon broccoli pasta recipes from across the web

The most viewed lemon broccoli pasta recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Lemon Broccoli Pasta with Roasted T...

The most viewed lemon broccoli pasta recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine